Today’s Farm
Today’s Farm is Teagasc’s own magazine. The magazine is posted every two months exclusively to 44,000 Teagasc clients, customers, selected industry leaders and opinion formers. Launched in 1990, Today’s Farm includes advice and information on business, production, environment, and countryside issues. Produced in full-colour, the magazine addresses a wide range of topics of interest to farmers, people living in the countryside, and those with an interest in all aspects of agriculture and food production. If you wish to receive the magazine please contact your local Teagasc office.
| 2010 | ||
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March / April 2010 |
A close-up look at the Greenfield Dairy Site Managing against Mastitis Heat detectives Calved cows: how much to feed Why fat is bad for your bottom line Early grass for BETTER beef profits Taking the fluke out of sheep production The latest on area aid Tillage: squeeze spring weeds Harvest brings horses back to the forest Plus Botanic gardens, farm safety and more... |
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January / February 2010 |
Equine Magic in West Mayo Plan paddocks, pocket profit The faces of future dairying Kiwis get work/life balance right Reasons to retire the stock bull Milking Machine Maintenance BETTER sheep research Scottish beef production Make the most from a cashflow Botanic gardens, forestry and more….. |
| 2009 | ||
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November / December 2009 |
Survey Shows the Charm of Farmers’Markets Limerick Dairy Leaders Mastitis Free in January Managing Cashflow Claim Low Income Supplements Managing Winter Feed Costs Ewe Replacements Farm Education in Denmark Development in Ethiopia Combined Heat and Power Plus Botanic Gardens, Forestry and more…. |
