Exploitation and Dissemination Activities on the BIOCLA Project to Date (December 2005)

Scientific Publications:

Chilliard, Y., Ferlay, A., Rouel, J., and Lamberet, G. (2003) A review of nutritional and physiological factors affecting goat milk lipid synthesis and lipolysis. Journal of Dairy Science. 86: 1751-1770.
Coakley, M., Ross, R. P., Nordgren, M., Fitzgerald, G. F., Devery, R., and Stanton, C. (2003) Conjugated linoleic acid biosynthesis by human-derived Bifidobacterium species. Journal of Applied Microbiology. 94(1):138-45.
Leroux, C., Le Provost, F., Petit, E., Bernard, L., Chilliard, Y., and Martin, P. (2003) Real-time RT-PCR and cDNA macroarray to study the impact of the genetic polymorphism at the alpha_s1-casein locus on the expression of genes in the goat mammary gland during lactation. Reproduction Nutrition Development. 43: 459-469.
Banni, S., Petroni, A., Blasevich, M., Carta, G., Cordeddu, L., Murru, E., Melis, M. P., Mahon, A., and Belury, M. A. (2004) Conjugated linoleic acids (CLA) as precursors of a distinct family of PUFAs. Lipids. 39, 1143–1146.
Chilliard, Y., and Ferlay, A. (2004) Dietary lipids and forage interactions on cow and goat milk fatty acid composition and sensory properties. Reproduction Nutrition Development. 44: 467-492.
Rosberg-Cody, E., Ross, R. P., Hussey, S., Ryan, C. A., Murphy, B. P.,Fitzgerald, G. F., Devery, R., and Stanton, C.(2004) Mining the microbiota of the neonatal gastrointestinal tract for CLA producing bifidobacteria. Applied and Environmental Microbiology. 70(8) 4635-4641.
Ross, R. P, Stanton, C., Desmond, C., Fitzgerald, G. F. (2004) Overcoming the technological hurdles in the development of probiotic foods. Journal of Applied Microbiology. 98: 1410-1417.
Simpson, P. J., Stanton, C., Fitzgerald, G. F., and Ross, R. P. (2004) Intrinsic tolerance of Bifidobacterium species to heat and oxygen and survival following spray drying and storage. Journal of Applied Microbiology. 99(3): 493-501.
Keating, A. F., Cairns, M. T., Stanton, C., Murphy, J. J., Smith, T. J., and Ross, R. P. (2005) Variation in bovine milk cis-9, trans-11 CLA concentrations is not associated with polymorphisms in the Stearoyl-CoA desaturase promoter region. Animal Genomics. (in press)
Stanton, C., Ross, R. P., Fitzgerald, G. F., and Van Sinderen, D. (2005) Fermented Functional Foods. Current Opinion in Biotechnology. 16(2): 198-203.
Dewhurst, R. J., Shingfield, K. J., Lee, M. R. F., and Scollan, N. D. (2006) Increasing levels of beneficial PUFA in milk produced in high-forage systems. Animal Feed Science and Technology. (in press)
Noci, F., O’Kiely, P., Monahan, F. J. Stanton, C., and Moloney, A. P. (2005). Conjugated linoleic acid concentration in M. Longissimus dorsi from heifers offered sunflower oil-based concentrates and conserved forages. Meat Science 69:509-518.

Abstracts:

Bernard L., Leroux C., and Chilliard Y. (2003) Régulation nutritionnelle de l'expression des gènes de la lipogenèse mammaire chez les ruminants. In Actes 1^er Congrès Société Française de Nutrition. Nov. 17-19. Clermont-Ferrand, France. p.61.
Coakley, M., McGrath, E., Ross, R. P., Fitzgerald, G. F., Devery, R., and Stanton, C. (2003) Biosynthesis of potential anti-cancer CLA isomers by bifidobacteria. Australian Journal of Dairy Technology. 58(2) 180.
Chilliard Y., and Ferlay A. (2003) Facteurs d'élevage et caractéristiques de la matière grasse laitière bovine et caprine. In Les Journées Filière Lait, "Adapter le lait à ses usages: les enjeux et les nouveaux leviers", CEREL, Rennes, France. July 2-3. p.51-65.
Hussey, S., Ryan, C. A., Murphy, B. P., Rosberg, E., Ross, R. P., Fitzgerald, G. F. Stanton, C. (2003) Mining the neonatal gastrointestinal tract as a source of novel probiotic bifidobacteria. Proceedings of Irish American Paediatric Society Annual Meeting. Ontario, Canada. Sept.
Melis, M. P., Murru, E., Lucchi, L., Batetta, B., Cordeddu, L., and Banni, S. (2003) CLA accumulation and metabolism in some human pathological states. Proceedings of the American Oil Chemists' Society (AOCS) Meeting. Kansas, United States. May.
Rosberg-Cody, E., Stanton, C., Hussey, S., Ryan, C. A., Murphy, B. P., Fitzgerald, G. F., and Ross, R. P. (2003) Mining the neonate microbiota for CLA producing bifidobacteria. Australian Journal of Dairy Technology. 58(2) 206.
Bernard, L., Leroux, C., and Chilliard, Y. (2004) Characterisation and nutritional regulation of the main lipogenic genes in the ruminant lactating mammary gland. In Proceedings of the X^th International Symposium of Ruminant Physiology. Copenhagen, Denmark. Aug. 30- Sept. 4.
Chilliard, Y., Rouel, J., Ferlay, A., Bernard, L., Gaborit, P., Raynal-Ljutovac, K., and Lauret, A. (2004) Effects of type of forage and lipid supplementation on goat milk fatty acids and sensorial properties of cheeses. CIHEAM-International Dairy Federation Symposium. Zaragoza, Spain. Oct. 28-30.
Chilliard, Y., Rouel, J., Leloutre, L., Bruneteau, E., Capitan, P., Lauret, A., and Ferlay, A. (2004) Effects of extruded linseed substitution to linseed oil and/or soybean meal, on milk yield and fatty acid (FA) composition in goats receiving a high-forage diet. 55^th Annual Meeting of European Association for Animal Production (EAAP). Bled, Slovenia. Sept. 5-9. p 135.
Coakley, M., McGrath, E., Ross, R. P., Fitzgerald, G. F., Devery, R., and Stanton, C. (2004) Production of anti-proliferative CLA isomers by bifidobacteria. Proceedings of the International Symposium on Propionibacteria and Bifidobacteria: Dairy and Probiotic Applications. Saint-Malo, France. June 2-4. P85.
Ferlay, A., Rouel, J., Capitan, P., Bruneteau, E., Gaborit, P., Leloutre, L., and Chilliard, Y. (2004) Concentrate level and Vitamin E supplementation do not interact on milk yield and fatty acid (FA) composition in goats receiving alfalfa hay and linseed oil. 55^th Annual Meeting of European Association for Animal Production (EAAP). Bled, Slovenia. Sept. 5-9. p.119.
Rahman, S., Devery, R. and Stanton, C. (2004) The antiproliferative effects of conjugated linoleic acid isomers on HT-29 human adenocarcinoma cell line. 95^th AOCS Conference. Cincinnati, Ohio, USA.
Rosberg-Cody, E., Ross, R. P., Hussey, S., Ryan, C. A., Murphy, B. P., Fitzgerald, G. F., Devery, R. and Stanton, C. (2004) CLA-Producing bifidobacteria from the neonatal gastrointestinal tract towards the development of Functional Foods. Proceedings of the International Symposium on Propionibacteria and Bifidobacteria: Dairy and Probiotic Applications. Saint-Malo, France. June 2-4. P36.
Rouel, J., Ferlay, A., Bruneteau, E., Capitan, P., Raynal-Ljutovac, K., and Chilliard, Y. (2004) Interactions between starchy concentrate and linseed oil supplementation on goat milk yield and composition, including trans and conjugated fatty acids (FA). 55^th Annual Meeting of European Association for Animal Production (EAAP). Bled, Slovenia. Sept. 5-9. p.124.
Wall, R., Fitzgerald, G. F., Hussey, S., Ryan, C. A., Murphy, B. P., Ross, R. P., and Stanton, C. (2004) Comparison of Lactobacillus populations in neonatal and adult human subjects. Society for Applied Microbiology (SFAM) Conference. Cork, Ireland. July 12-15.
Wall, R., Fitzgerald, G. F., Hussey, S., Ryan, C. A., Murphy, B. P., Ross, R. P., and Stanton, C. (2004) Diversity of culturable Lactobacillus populations from the neonatal and adult gastrointestinal tracts. American College of Gastroenterology, 69^th Annual Meeting. Orlando, Florida. Oct 29 - Nov 3.
Shingfield, K. J., Ahvenjärvi, S., Toivonen, V., Vanhatalo, A., and Huhtanen, P. (2005) Quantitative importance of endogenous cis-9, trans-11 conjugated linoleic acid synthesis in dairy cows. Journal of Dairy Science 88: (Suppl. 1) 210.
Lee, M. R. F., Tweed, J. K. S., Neville, M. A., Scollan, N. D., and Dewhurst, R. J. (2005) The effect of fatty acid oxidation products on lipid metabolism during in vitro batch culture. Proceedings of The British Society of Animal Science. p.73.
Lee, M. R. F., Hodgkins, C., Tweed, J. K. S., Scollan, N. D., Dewhurst, R. J. (2005a) An in vitro investigation of forage factors which affect the production of conjugated linoleic acid and trans vaccenic acid in the rumen. I. Grass species. In: XX International Grassland Congress: Offered papers (Eds. F. P. O'Mara, R. J. Wilkins, 't Mannetje, D. K. Lovett, P. A. M. Rogers, T. M. Boland) p.179.
Lee, M. R. F., Tweed, J. K. S., Scollan, N. D., and Dewhurst, R. J. (2005b) An in vitro investigation of forage factors which affect the production of conjugated linoleic acid and trans vaccenic acid in the rumen. II. Wilting and cell damage. In: XX International Grassland Congress: Offered papers (Eds. F. P. O'Mara, R. J. Wilkins, 't Mannetje, D. K. Lovett, P. A. M. Rogers, T. M. Boland) p.180.

Conferences Attended:

Actes 1^er Congrès Société Française de Nutrition. Clermont-Ferrand, France. Nov. 17-19, 2003.
54^th Annual Meeting of European Association for Animal Production. Rome, Italy. Aug. 31-Sept. 3. 2003.
International Symposium on Propionibacteria and Bifidobacteria: Dairy and Probiotic Applications. Saint-Malo, France. June 2-4. 2004.
X^th International Symposium of Ruminant Physiology. Copenhagen, Denmark. Aug. 30- Sept. 4. 2004.
CIHEAM-International Dairy Federation Symposium. Zaragoza, Spain. Oct. 28-30. 2004.
Joint Annual Meeting of the American Dairy Science Association and American Society for Animal Science. Cincinnati, Ohio. July 24-28, 2005.
British Society of Animal Science Annual Meeting. York, United Kingdom. April 4-6, 2005.
XX^th International Grassland Congress, Dublin, Ireland. June 25-July 1, 2005.

Presentations:

Stanton, C. (2003) Presentation to CANADIAN CLA NETWORK GROUP on “Functional Foods / CLA / BIOCLA”. University of Alberta, Canada. March.
Stanton, C. (2003) “Probiotic Health Benefits - Reality or Myth”. Foods For Life, IDF 2nd World Symposium on Dairy Products in Human Health and Nutrition. Melbourne, Australia. Aug. 24-27.
Coakley, M., McGrath, E., Ross, R.P., Fitzgerald, G., Devery, R. and Stanton, C. (2004) “Production of anti-proliferative CLA isomers by bifidobacteria”. Abstract selected for oral presentation at the International Symposium on Propionibacteria and Bifidobacteria: Dairy and Probiotic Applications. Saint-Malo, France. June 2-4.
Desmond, C., Coakley, M., Stanton, C., Fitzgerald, G.F., & Ross, R.P. (2004) “Delivery mechanisms to ensure survival of probiotics in food systems”. International Food Conference - Thinking Beyond Tomorrow, a safe and nutritious food chain for the consumer. Dublin, Ireland. June 17-18.
Rosberg-Cody, E., Ross, R. P., Nally, K., Anwar, M., O’Mahony, L., Ryan, C. A., Hussey, S., Murphy, B. P., Fitzgerald, G. F., Shanahan, F., and Stanton, C. (2004) “Metabolic basis of host-flora interactions in the gut – role of CLA”. Digestive Disease Week, New Orleans, May 15-19.
Stanton, C. (2004) “Current and potential markets of bifidobacteria and propionibacteria”. Plenary Lecture at the International Symposium on Propionibacteria and Bifidobacteria: Dairy and Probiotic Applications. Saint-Malo, France. June 2-4.
Shingfield, K. J., Ahvenjärvi, S., Toivonen, V., Vanhatalo, A., and Huhtanen, P. (2005) Quantitative importance of endogenous cis-9, trans-11 conjugated linoleic acid synthesis in dairy cows. Presented at the Joint Annual Meeting of the American Dairy Science Association and American Society for Animal Science, Cincinnati, Ohio. July 24-28.
IGER - The effect of fatty acid oxidation products on lipid metabolism during in vitro batch culture. British Society of Animal Science Annual meeting 4-6th April 2005, York, UK.
IGER - An in vitro investigation of forage factors which affect the production of conjugated linoleic acid and trans vaccenic acid in the rumen. I. Grass species. XX International Grassland Congress, 25^th June - 1st July 2005, Dublin, Ireland.
IGER - An in vitro investigation of forage factors which affect the production of conjugated linoleic acid and trans vaccenic acid in the rumen. II. Wilting and cell damage. XX International Grassland Congress, 25th June - 1st July 2005, Dublin, Ireland.