Artisan Food: Marketing
The booklet from Concept to Completion provides an insight into Marketing for new and existing food producers. As part of our training courses in 2007 we will be including a module on marketing.
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Head Office: Teagasc, Oak Park, Carlow, Ireland Tel: +353 59 917 0200 Fax: +353 59 918 2097 Email: info@teagasc.ie SITEMAP | PRIVACY STATEMENT | FREEDOM OF INFORMATION | ACCESSIBILITY  
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