Friday 3rd April

 Greenhouse Gases – Why all the fuss?

• Questions and Answers

Speaker: Philip O’ Brien - Environmental Protection Agency
Moderator: Mark Gibson, Teagasc

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Thursday 9th April

Reducing Green House Gas Emissions in Irish Agriculture

• Understanding the commitment
• Questions and Answers

Speaker: John Muldowney - Department of Agriculture, Food and the Marine
Moderator: Mark Gibson, Teagasc

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Firday 17th April

Options to Reduce GHGs  (The GHG MACCs)

• Current and Predicted Emissions Levels
• GHG emissions reductions that can be delivered at farm level
• Questions and Answers

Speaker Gary Lanigan,  Teagasc
Moderator Pat Murphy, Teagasc

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Friday 24th April

Feeding Management for Productive Ruminants

• How feed protein impacts GHGs
• Appropriate levels of protein at different times
• Questions and Answers

Speaker Joe Patton – Teagasc
Moderator Pat Murphy Teagasc

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