Project title: The Role of Sustainability Certification in Dairy Production
Overview: Keeley is investigating sustainability certification schemes in the dairy industry, and their impact on the environmental, economic, and social sustainability of dairy farms. She has experience in dairy management, value-added dairy food production and food safety, and extension outreach. Keeley is interested in the agriculture-environment interface and received her MSc in Agroforestry and Food Security in 2020.
Main research topics include:
- Certification Schemes
Programme area: Animal and Grassland Research and Innovation Programme, (Sub-programme: Sustainable Production Systems and System Analysis)
Supervisors: Dr Laurence Shalloo, Professor Imke De Boer, Dr Evelien De Olde
Location: Teagasc Moorepark
Funding source: SFI (Vistamilk)