Beef
Teagasc Annual Report and 2021 Financial Statements
“We had a blend of remote working and staff attending at their place of work, and using both, allowed us to deliver a full research, advisory and education programme during 2021”, according to Professor Frank O Mara, Teagasc Director.
04 October 2022
Newford Farm Beef Heifers slaughter performance
Michael Fagan, Teagasc Technician on the Newford suckler demonstration farm located in Athenry Co Galway gives an update on the slaughter performance of its 17 ½ month old beef heifers which were drafted off grass with no meal.
04 October 2022
Liver Fluke on Farms
Niall Treanor, B&T Drystock Adviser, Teagasc Galway/Clare, writes about The liver fluke parasite which affects cattle, sheep and goats.
04 October 2022
Impact of price inflation on agricultural incomes now becoming clearer
A new report, by economists at Teagasc, provides an update on the forecast average margins and incomes that will be achieved across the agricultural sector in Ireland in 2022.
03 October 2022
Everything you need to know about installing solar panels on your farm
Barry Caslin, Teagasc Energy & Rural Development Specialist, answers all your questions about solar panels: where do you put them, what type do your get, can you get a grant, are they tax-deductible, do you need planning permission, how do you export to the grid?
03 October 2022
Biodiversity on Newford Farm
Newford Farm is working to enhancing the level of biodiversity on the farm. The farm has been selected as a demonstration farm as part of the Teagasc Signpost Programme.
02 October 2022
Newford Farm Notes - 83% of 2021-born beef heifers have now been sold at an average age of 17 ½ months
In this update from the Newford farm Michael Fagan gives some information on beef heifers sold to date, weaning of progeny and weaning efficiency.
02 October 2022
Meet the Farmer - Brian Keane
Brian Keane farms 96 hectares in conjunction with his father John, Uncle Aidan, brother Eoin and fiancé Blathnáid. The farm is situated in Davidstown near Enniscorthy,Co. Wexford and is a sheep, cattle and tillage farm with approximately five hectares of commercial forestry.
02 October 2022
Organic Beef Open Day - Composting cattle manure
Munoo Prasad, Composting Research and Advisory, Naas, and Michael Gaffney, Teagasc Horticultural Development, tell us how composting of manure produces a stable material free of disease and pests.
01 October 2022
Successful National Organic Beef Open Day
Over twelve hundred farmers attended the National Organic Beef Open Day on the farm of John Purcell, Ross, Golden, Cashel, Co Tipperary earlier this week. The open day was jointly organised by Teagasc, the Department of Agriculture, Food and the Marine and Bord Bia and provided the farmers attending
30 September 2022
Winter diets for organic cattle systems
The correct winter diet for cattle depends on the breed, age, and class of stock to be fed. Good intakes of high energy feed with adequate protein are the main benchmarks to look at. Teagasc specialist Joe Patton gives information and advice
30 September 2022
Organic Beef Open Day - Red clover silage
Red clover silage swards can produce high yields without the need for chemical N inputs due to its ability to fix in excess of 200 kg N/ha. Nicky Byrne and Donall Fahy write about some of the benefits of red clover.
29 September 2022
Teagasc Sustainability Week 2022
The Teagasc Signpost Sustainability Week will take place from 14 - 21 October. The theme of Sustainability Week 2022 is 'Farming for a Better Future', when a series of public in person and virtual events will take place.
29 September 2022
Grass10 Newsletter - 27th September 2022
Farm cover has continued to build this week. Grass growth will slow down with cooler temperatures and rain forecast. Growth predictions are ranging from 35-50 KgDM/ha. Get more tips on managing your grass below
28 September 2022
Top tips when it comes to transferring the family farm
Teagasc Financial Management Specialist, James McDonnell, is on this week’s Beef Edge podcast with important tips and advice to help farm families with the process of transferring the family farm and all aspects that need to be considered when writing a succession plan.
28 September 2022
Change of finishing strategy after summer drought
DairyBeef 500 Campaign participant Shane Cranny operates a calf to beef system, just outside Myshall, Co. Carlow, where approximately 100 autumn born bull calves are purchased annually and carried to beef as steers at 24 months.
28 September 2022
Meet the Farmer - Martin Connolly
Martin Connolly operates a 20 month Friesian bull beef system on 60 ha of grassland just outside the village of Castleplunket, Co. Roscommon. Here he gives us an update on his farm
28 September 2022
Teagasc targeting a September 2023 start for a range of Land-based Apprenticeship Programmes
At the National Ploughing Championships last week the Minister for Further and Higher Education, Research, Innovation and Science, Simon Harris welcomed the impending change in legislation that will allow apprenticeships in an area of agriculture, horticulture, or fishing.
28 September 2022
Transferring the Family Farm Clinics
To help you prepare for succession planning Teagasc is hosting six clinics across the country. These clinics are designed to help farm families through the process of and all aspects that need to be considered when transferring the family farm.
27 September 2022
Improving biodiversity on your farm
Eamonn Dempsey, Teagasc Advisor, tells you how you can improve biodiversity on your farm.
26 September 2022
Teagasc College Open Days 2022
Teagasc are holding series of events for prospective applicants to its full-time Level 5 agriculture, horticulture, equine and forestry courses. Attendees will have the opportunity to learn about the courses available and be given a guided tour of the facilities.
26 September 2022
The Signpost Series Webinar - Organic Farming
On this episode of the Signpost Webinar Series, which took place on Friday, 9 September, Mark Gibson, Head of Teagasc Outreach & Innovation Department was joined by Jack Nolan, Senior Inspector, Department of Agriculture, Food & the Marine to discuss organic farming.
25 September 2022
Do You Follow the Stars?
Austin Callaghan, Drystock Advisor, Teagasc Claremorris, writes about the Beef Data & Genomics Programme and production index ratings of cattle for breeding and beef.
24 September 2022
Is Organics for you?
The targets set out in the Programme for Government is for farming 330,000 ha organically. With the next tranche of the organic scheme expected to open in early October many farmers are questioning if an organics system is for them?
24 September 2022
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Organic Beef Open Day on John Purcell’s Farm
Teagasc, Bord Bia and the Department of Agriculture, Food and the Marine - DAFM are jointly organising a National Organic Beef Open Day on the farm of John Purcell, Cashel, Co Tipperary on Wednesday next, 28th September 2022.
24 September 2022
The Dairy Edge Podcast goes from Strength to Strength
Since Teagasc launched The Dairy Edge Podcast in January 2018, Ireland’s first dairy-focused podcast has gone from strength to strength and in July 2022 reached the very significant milestone of half a million listens.
23 September 2022
Soil Carbon sequestration
Soil carbon sequestration is an important mechanism that removes carbon dioxide from the air and stores it in the soil. This improves a number of aspects of soil health. Researcher Karl Richards outlines why soil carbon sequestration is important.
22 September 2022
Teagasc Signpost Programme Newsletter September 2022
Agriculture has been set a target to reduce emissions by 25% by 2030. In this month’s newsletter we set out Step 1 priority actions for achieving this target. The monthly climate actions are featured as well as the profile of Signpost farmers. The research update is from Johnstown Castle Open Day
22 September 2022
Using genetics to reduce methane output from cattle systems
Stuart Kirwan, David Kenny and Sinead Waters, Teagasc Grange, take us through the genetic selection of low methane emitting animals which has long been advocated as mitigation strategy for the ruminant livestock industry.
22 September 2022
Grass10 Newsletter - 20th September 2022
This weeks Grass 10 Newsletter brings you the standard grass updates from PastureBase Ireland for both dairy and drystock. Get the grass growth and rainfall predictions for the coming week. Get the weekly Grass 10 tips to help manage your grassland.
22 September 2022