Beef
Let's Talk Dairy Webinar - Buffer Zones in Agriculture
On this episode of Let's Talk Dairy, which took place on Thursday, 13 January 2022, Stuart Childs, Teagasc Dairy Specialist discusses buffer zones in agriculture
24 January 2022
Calf Rearing for Tomorrow’s Herd - Teagasc/AHI CalfCare Webinar
If you missed out on the Teagasc/ Animal Health Ireland (AHI) CalfCare Webinar on calf rearing, in association with the Dairy Co-ops and supported by Volac, then you have a chance to watch it back here on Teagasc Daily
23 January 2022
Teagasc Future Beef Programme in Galway
Teagasc's Future Beef programme, launched December 2021, aims to demonstrate to beef farmers how they can produce a quality product as efficiently, profitable and environmentally sustainable as possible. Mícheál Kelly, Teagasc Advisor, Athenry introduces Galway's Future Beef Farmer, Aonghusa Fahy
22 January 2022
Big future for Future Beef
Future Beef is the new Teagasc suckler beef demonstration farm programme. It consists of a network of 24 demonstration farms positioned right across the island supported by three experienced advisors. Martina Harrington Future Beef Programme Manager, tells us more in detail
21 January 2022
Investigating agroforestry uptake on Irish farms
Forestry cover is substantially lower than the European average in Ireland with current afforestation rates remaining low. Rachel Irwin, Teagasc Walsh Scholar investigates Increasing tree cover on Irish dairy and drystock farms: the main barriers and perceptions that impede agroforestry uptake.
21 January 2022
The Signpost Series Webinar - Future Upland Management - Lessons from SUAS
On this episode of The Signpost Series which took place on Friday, 14 January, Pat Murphy, Head of Environment Knowledge Transfer Department, Teagasc was joined by Declan Byrne, SUAS Project Manager to discuss Future Upland Management - Lessons from SUAS.
21 January 2022
Time to move if forming a Registered Farm Partnership
Registered Farm Partnership (RFP) is an excellent arrangement to bring a young person into the family farm business without having to immediately sign over the land. Keep an eye on the February 11 deadline. Gordon Peppard Teagasc Collaborative Farming Specialist has key advice
20 January 2022
Which type of Nitrogen delivers most for grass?
If your local merchant offered “buy eight tonnes, get one tonne free”, how would you respond? I suspect most farmers would go for it, especially given the current high fertiliser prices. Yet this is exactly the benefit that protected urea offers in comparison to straight urea. Read more here
20 January 2022
Teagasc & NUI Galway partner new BSc Agricultural Science degree in the West
2021 saw the launch of a brand new BSc in Agricultural Science at the National University of Ireland Galway with a strong focus on Sustainable Agriculture. Teagasc and NUI Galway have announced a partnership to deliver on the huge demand for an Agricultural Degree programme in the West of Ireland.
20 January 2022
Teagasc Urge farmers to complete Profit Monitor for the 2021 production year
Teagasc are urging farmers to assess the financial performance of their business in 2021, and to contact their Teagasc advisor to arrange this. The Teagasc Profit Monitor is the only financial package that links the technical and physical performance on the farm to the financial performance.
19 January 2022
Grass10 Newsletter - 18th January 2022
In this week's update from the Grass10 team get current grass growth details and predicted grass growth from Elodie Ruelle’s MoSt grass growth model, plus Grass10 Weekly Tips. See when to apply early Nitrogen, using a grass budget to plan 1st rotation, using slurry to grow grass in 2022 and more
19 January 2022
The importance of taking a proper soil sample
Your soil sample forms the basis of your decisions on where to apply slurry, FYM, lime and chemical forms of Phosphorous and Potassium on the farm. Martina Harrington, Teagasc Beef Specialist advises on how to take a representative soil sample and outlines the benefits of getting it right
19 January 2022
Is a registered farm partnership an option for me?
As the registered farm partnership deadline approaches on 11th February 2022, Teagasc Collaborative Farm specialist, Gordon Peppard, gives an insight into what you need to do to set up a farm partnership, its benefits and implications.
19 January 2022
Growing Grass Using Less Nitrogen Fertiliser
This Thursday at 7pm join John Douglas and Joseph Dunphy, Teagasc Grass10 and Micheal O'Leary from PastureBase Ireland online, for advice on Getting the best response from what fertiliser you apply. David O'Leary, 2020 Young Grassland Farmer of the Year will talk about his system. Register here
18 January 2022
Teagasc Signpost Programme Newsletter January 2022
In this month’s newsletter, Minister McConalogue explains the Climate Action Plan and what it means for Agriculture. We have our monthly climate actions, a video with timely advice for spring nutrient management for 2022 and an article on laying new hedges. We also provide 2 decision support tools
17 January 2022
Mental health on farm - the most important part of sustainability
Dr John McNamara, Teagasc H&S specialist chats to Deirdre Glynn and Cathal Somers on the latest episode of the Environment Edge about Teagasc’s role in promoting farmer mental health and wellbeing, what to look out for and how we all can help.
17 January 2022
Strategies to cope with rising fertiliser prices
Given the significant rise in fertiliser prices, Signpost programme advisor Seamus Kearney joins Emma-Louise Coffey on this week’s Dairy Edge podcast to discuss how to minimise the requirement for chemical N in the first round through strategic use of slurry.
17 January 2022
Getting the Best out of your Slurry - Webinar
The webinar 'Getting the Best out of your Slurry' was held on Wednesday 12th January. Francis Quigley, Machinery Specialist and Mark Plunkett, Soil and Plant Nutrition Specialist, Teagasc looked at LESS spreading, nutrient value of slurry, testing and more with guest speakers. Watch it back here
17 January 2022
Plan your spring fertiliser applications
There are three areas of focus planning for 2022 which require careful planning: limiting the increase in expenditure in fertiliser, growing sufficient grass to feed animals and protecting the soil fertility on the farm for the future. Find out how and avoid waste with the advice outlined here.
15 January 2022
Working Safely with Slurry
With slurry season commencing in many parts of the country this week it is once again important to think about the dangers associated with handling slurry and to plan this work with safety in mind. John McNamara and Francis Bligh Teagasc Health and Safety Specialists advice caution with safety tips
15 January 2022
Cork Student wins Teagasc award at BTYSTE 2022 – Potential of nematodes to replace pesticides
Johannah Pigott, a Transition Year student from Colaiste Treasa, Kanturk, Co. Cork, is the winner of the Teagasc award at the BT Young Scientist and Technology Exhibition 2022 (BTYSTE). Johannah’s project looked at the potential of nematodes to replace chemical pesticides.
14 January 2022
Can we assume all fires are bad? Not necessarily so..
Fire has been used for centuries to effect desired changes in vegetation conditions; enabling rapid removal of unwanted, dead or less productive vegetation from land, and creating favourable conditions for new growth. John Casey & Catríona Foley, Teagasc discuss prescribed or controlled burning
14 January 2022
Calf Rearing for Tomorrow’s Herd - Teagasc/AHI CalfCare Webinar
Join Teagasc and Animal Health Ireland (AHI) on Tuesday 18th January at 7.30 pm for an online CalfCare Webinar on calf rearing, in association with the Dairy Co-ops and supported by Volac. You can register to join the webinar here.
14 January 2022
Today's Farm - January/February 2022
The January/February edition of our bi-monthly magazine is now available online. The main focus of this edition is weighing up your fertiliser options. It also has articles on the Future Beef Programme; forming a Registered Farm Partnership; and market gardening.
14 January 2022
Getting ready for calving
With calving underway or starting in the coming weeks on suckler farms, it can be a stressful time. What can you do in preparation to reduce stress at one of the busiest times of the year? Catherine Egan, Teagasc Beef Specialist has some tips
13 January 2022
Teagasc at BTYSTE: Helping shape the future of farming
Teagasc is at the virtual BT Young Scientist and Technology Exhibition (BTYSTE) 2022. Teagasc Researchers Catriona Boyle, Emma Dillon, Brian Moran & Trevor Donnellan tell us about the research work of Teagasc economists in compiling the National Farm Survey. You can visit the Teagasc stand here too
13 January 2022
Benefits of using Protected Urea in 2022
Protected urea is cheaper than CAN on a cost per kg of nitrogen basis, and, while it may appear slightly dearer than ordinary urea, it will give the same “effective N” as urea, at a 12.5% lower spreading rate. Niall Treanor, Advisor, Teagasc Ballinasloe, summarises the benefits to the grassland farm
12 January 2022
Grass10 Newsletter - 11th January 2022
Happy New Year to all our readers from the Grass10 team. In the first newsletter of 2022 get current grass growth details and predicted grass growth from Elodie Ruelle’s MoSt grass growth model, plus Grass10 Weekly Tips. See soil sampling advice, research update and upcoming webinar details all here
12 January 2022
John Heslin on the technologies beef farmers should consider in advance of the calving and breeding season
With technologies increasing on farms every year, this week’s episode of the Beef Edge podcast speaks to John Heslin, MSD Market Access and Marketing Manager and part time beef farmer who gives his insights in advance of calving and breeding season.
12 January 2022
Beef Newsletter - January 2022
Get the latest information & advice from the Teagasc Beef team in this month's newsletter. It includes: Commercial Beef Value (CBV); Planning this spring; Research Update - Changing traits; Climate Actions for January; and Health & Safety - Prepare to cut risk.
12 January 2022