Beef
Are you considering converting to Organic Farming? - Webinar
On Wednesday, 24 November, Joe Kelleher and Elaine Leavy, Teagasc Organic Specialists hosted the third in a series of Autumn Organic Webinars which gave an insight into converting to organic farming. They were also joined by two farmers who recently converted to organic farming.
04 December 2021
Teagasc Hedgerow Week 2021 Launched
Understanding hedges better is the theme for the Teagasc Hedgerow Week 2021 which takes place from 3 – 10 December. Pippa Hackett, Minister of State, DAFM launched the hedgerow week programme of online events this morning on the Signpost webinar
03 December 2021
National Dairy Conference Questions Answered: Are you considering red clover?
All this week Teagasc Specialists answer the unanswered questions from the Virtual Dairy Conference on the Dairy Daily. Today's question - Are you considering red clover (as well as white clover) for silage or grazing ground? is answered by the dairy farmer speakers, Kevin Moran and Ger Pardy
03 December 2021
Outlook 2022 - Economic Outlook for Irish Agriculture
The agriculture sector has successfully navigated its way through COVID-19. However, the recovery in global economic demand in 2021 has led to global supply chain pressures in the wider economy. On Tuesday December 7th, 9.30 am, find out the Economic Outlook for Irish Agriculture, 2022 from Teagasc
03 December 2021
Promising results from Ireland’s first large scale measurement of methane emissions in beef cattle
Novel research led by Teagasc, in collaboration with colleagues at University College Dublin (UCD) and the Irish Cattle Breeding Federation (ICBF), are making strides towards identifying, and ultimately, breeding for low methane emitting beef cattle to improve environmental sustainability in cattle
02 December 2021
Newford Notes - Week of 22nd November 2021
Michael Fagan, Teagasc Technician of the Newford Suckler Demonstration Farm in Athenry reports on the recent slaughter performance of the beef heifers and bullocks an compares the figures from 2015 to date. The weanlings are housed and he has a video on the drafting of the beef bullocks for 2021
02 December 2021
Teagasc appoint new Director of Research
Teagasc has appointed Professor Pat Dillon as Director of Research. The Teagasc Authority approved the appointment at its meeting on Wednesday, 1 December 2021. Professor Dillon will take up this new role straight away.
02 December 2021
Beef Data Genomics Programme (BDGP) Rollover
The Department of Agriculture Food and the Marine has issued letters to farmer participants in the 2021 transitional BDGP scheme, informing them of the option to further extend contracts for a rollover of one further year into 2022. Catherine Egan, Teagasc Beef Specialist, has advice on what to do
01 December 2021
Grass10 Newsletter - 30th November 2021
Get the latest news & updates from the Grass10 team: Weekly PastureBase data & MoSt Grass Growth Prediction Model; GET YOUR CLOSING AFC COMPLETE THIS WEEK, see PastureBase Scorecard, key points from the Dairy Conference, details of upcoming webinar, Beef Edge Podcast and Athenry Research Update
01 December 2021
The new Commercial Beef Value (CBV) Explained
Chris Daly from ICBF joins Catherine Egan on this week’s episode of the Beef Edge podcast to explain the new Commercial Beef Value (CBV) which will be launched at the Teagasc Virtual Beef Conference next week on 6th December at 8pm.
01 December 2021
GLAS Traditional Farm Buildings Grant Scheme Farmer Focus – Bernard Bugler
Bernard Bugler is a GLAS 3 Participant from Co. Clare who availed of the Traditional Farm Buildings Grant Scheme for repairs to an old stone Building situated in the farmyard. The building was thought to be over 150 years old. Martina Enright, Teagasc Ennis Advisor has details of what was involved
30 November 2021
New results released on the Sustainability of Irish Farms
Teagasc has released its latest sustainability report covering the year 2020. The report uses the Teagasc National Farm Survey to track the performance of dairy, cattle, sheep and tillage farms across Ireland in improving their economic, environmental and social sustainability.
30 November 2021
National Dairy Conference Questions Answered: Sexed semen - synchronisation or natural heat?
With the opening of the sexed semen laboratory at Moorepark, the use of the technology is likely to increase substantially in the 2022 breeding season. One unanswered question at the Virtual Dairy Conference concerned whether or not synchronisation was essential to ensure high conception rate
30 November 2021
Teagasc NFS 2020 Sustainability Report Launch
On Tuesday 30th November at 10 am Teagasc will launch it's NFS 2020 Sustainability Report online. The 2020 report uses the Teagasc National Farm Survey (NFS) to track the performance of dairy, cattle, sheep and tillage farms in improving their economic, environmental and social sustainability.
29 November 2021
Liver Fluke Forecast November 2021
Each year, the Department of Agriculture, Food and the Marine (DAFM) in collaboration with Met Éireann, UCD, Teagasc and Animal Health Ireland advises farmers of the predicted risk of disease caused by liver fluke (Fasciola hepatica) infection in livestock for that autumn and winter. Read more here
27 November 2021
Value of Pig Manure
In this infographic the Teagasc Pig Development Department have highlighted how farmers can make substantial savings by using pig manure to grow their grass and tillage crops based on current fertilizer prices.
26 November 2021
The Signpost Series Webinar - Farm Specific Mitigation Strategies and Practical Actions to Reduce Greenhouse Gas Emissions on Irish Farms
On this episode of The Signpost Series, which took place on Friday, 12 November, Pat Murphy, Head of Environment KT, Teagasc was joined by Dr. Seamus Kearney, Signpost Programme and Jonathan Herron, Teagasc Moorepark to discuss Practical Actions to Reduce Greenhouse Gas Emissions and more
26 November 2021
European Beef Sector gather to drive sustainability
All actors and stakeholders in cattle farming and beef production are invited to attend BovINE’s online meeting to share knowledge and discuss the sustainable future of the sector. The online meeting on 2nd December 2021 is open to all.
25 November 2021
Are you supplementing your weanlings correctly?
A number of on-farm weighing studies over the years have shown that weanlings often underperform over the winter feeding months. There are a number of factors which will affect this performance. Martina Harrington, Teagasc Cattle Specialist has some advice on supplementing weanlings.
24 November 2021
Beefing up your efforts
A combined effort to improve calf quality & health will support higher performance allowing earlier age at slaughter, furthering the sustainability of grass-based dairy & beef systems. Nicky Byrne & Donall Fahy, Teagasc, discuss the key actions to maximise the potential of the entire calf crop.
24 November 2021
Grass10 Newsletter - 23 November 2021
Get the latest news & updates from the Grass10 team: Weekly PastureBase data & MoSt Grass Growth Prediction Model; Ballyhaise Research Farm's review of the grazing year; Grazing tips for the week; GFOY Young Farmer Winner David O'Leary gives us an update; and details of the upcoming Grass10 webinar.
24 November 2021
How can I control fertiliser costs on my farm in 2022?
With fertiliser prices skyrocketing, Teagasc Specialist Mark Plunkett is on this week’s episode of the Beef Edge podcast with an update on the outlook for the coming months and what can you do to maintain margins in light of further possible increases.
24 November 2021
Trying to make sense of the Climate Action Plan
The Climate Action Plan is aiming to reduce our total national emissions by 51% by 2030. Each sector of the economy has been allocated a budget. Enda O’Hart, Drystock Adviser, Teagasc Castlerea discusses two of the recently published sectoral budgets under the Climate Action Plan, impacting farmers
23 November 2021
Earlier Finishing in Practice
Climate commitments through the Climate Action Plan are set to have a fundamental policy impact on beef production over the coming decades. Colm Kelly, Drystock Advisor, Teagasc Ballinasloe answers common questions about finishing cattle earlier and the challenges he has encountered.
22 November 2021
The Future Beef Programme in Co Roscommon
The aim of the Future Beef programme is to demonstrate to beef farmers how they can produce a quality product as efficiently as possible to make beef farming more profitable while also making it more environmentally sustainable. Brian Daly, Advisor, Roscommon introduces two future beef farmers
21 November 2021
The Signpost Series - Assessing Biodiversity Management Practices on Intensively managed farmland
On this episode of The Signpost Series, held on Friday, 5 November, Mark Gibson, Head of Teagasc Outreach & Innovation Department was joined by Catherine Keena, Teagasc Countryside Management Specialist to discuss assessing Biodiversity Management Practices on intensively managed farmland
21 November 2021
Dublin Farmers win Newbie New Entrant Competition 2021 Welgro Produce Ltd
Welgro Produce located in Rush Co Dublin has been selected as the winner of the third Irish Newbie new entrant competition. Welgro established by Shane Halpin, Sean Weldon and Gary Weldon is one of only two commercial cucumber growers in Ireland.
20 November 2021
John Barry Signpost beef farmer on reducing emissions
This month we meet farmers that are engaging with their carbon footprint figure. Michael Daly, Teagasc Drystock Advisor, joins suckler farmer John Barry in Co. Tipperary, to analyse the results of his audit report from Bord Bia and suitable actions he can take to reduce emissions.
20 November 2021
The Signpost Series Webinar - Soil Fertility Trends in the Agricultural Catchments Programme
On this episode of The Signpost Series, held on Friday, 29 October, Mark Gibson, Head of Teagasc Outreach & Innovation Department was joined by guest speaker Edward Burgess, Agricultural Catchments Programme, Teagasc to discuss soil fertility trends in the Agricultural Catchments Programme
19 November 2021
Are you considering converting to Organic Farming?
The Teagasc Organic Specialists are hosting a series of Autumn organic webinars covering various technical aspects of organic farming. The third webinar in the series, on Wednesday, 24 November at 7:30pm focuses on considering converting to Organic Farming. Two farmers talk about their experiences
18 November 2021