Beef

Éanna Ní Lamhna on bats and how farmers can improve their habitats
With Halloween fast approaching, one of Ireland’s most recognisable voices Éanna Ní Lamhna joins Deirdre Glynn and Cathal Somers on the latest Environment Edge podcast to discuss all things bats.
18 October 2021

Apply now for ISH Young Breeders Programme
Have you an avid interest in assessing, exhibiting, and breeding performance horses? The ISH Young Breeders programme, a joint programme between Teagasc & Horse Sport Ireland could be for you. It is aimed at those between the ages of 15 to 25 years of age and is now open to participants. Apply here
17 October 2021

Soaring Fertiliser Costs proving Importance of Soil Fertility
Fuel shortages, spiraling costs, lack of labour and talks of power outages are among the topics that are covered when talking to farmers in the last few weeks. Keith Fahy, Teagasc Athenry advisor recommends soil sampling to identify lime deficiency and correcting this to reduce fertiliser bills
17 October 2021

Do health when you are Young
On the final day of Ag Mental Health Week John McNamara, Teagasc Health & Safety Specialist looks at the health priorities of young farmers & advises that the younger the age that you start adopting health gain practices the better. He discusses Irish research in the last of his four articles
16 October 2021

Building a Farm Roadway
A well-designed, carefully built and properly maintained farm roadway system has many benefits, including, less lameness, faster and easier stock movement, less roadway maintenance, more efficient paddock access and more as Tom Fallon, Farm Buildings & Infrastructure Specialist outlines here.
16 October 2021

Growth Watch: Finishing stock begin to move indoors
With grass growth rates hovering around the 30kg DM/ha/day mark on farms participating in the Teagasc Green Acres Programme, heavier stock are beginning to move indoors for a finishing period. Séan Cummins Teagasc GreenAcres Advisor, reports from programme farmers Peter O’Hanrahan and Aidan Maguire
15 October 2021

Teagasc support for Suckler Producers
Addressing concerns raised by beef farmers in recent weeks, Teagasc Authority Chairman, Liam Herlihy said; “Teagasc policy is to support all farmers with the enterprise and production system they select for their farm by providing them with the information they need based on independent research
14 October 2021

Securing Positive Mental Health in Farming
Ag Mental Health Week runs to Saturday, Oct 16. This week Teagasc Daily brings you short articles from John McNamara, Teagasc Health & Safety Specialist, reminding farmers and all working in agriculture of the importance of mental health awareness. Article 3 focus is: Securing Positive Mental Health
14 October 2021

How I cut my hedges - Tony Mullins
Enhancing the biodiversity on your farms starts with the correct management of hedgerows. It’s a good time of the year to have a chat with your contractor before he / she starts cutting, providing the contractor with clear guidelines. This video provides more information on improving hedgerows
14 October 2021

Don’t feel Impregnable - look after your Health
Ag Mental Health Week runs from Oct 10 to Saturday, Oct 16. All this week Teagasc Daily will bring you series of 4 short articles from John McNamara Teagasc Health & Safety Specialist, reminding farmers and all working in agriculture of the importance of mental health awareness. Read the second here
13 October 2021

Grass10 Newsletter - 12th October 2021
Get the latest news & updates from the Grass10 team in this week's newsletter including: Weekly PastureBase data; grazing tips; farmer & GFOTY updates; Teagasc Athenry Sheep Autumn Closing Guidelines; Upcoming Beef & Sheep Webinar this Thursday and 2021 Grassland Farmer of the Year competition
13 October 2021

Is your Autumn Rotation Planner on track?
Is your Autumn Rotation Planner on track? This is the question Martina Harrington, Beef Specialist asks in mid October, to check in with our Autumn Rotation Planner. She outlines targets & reasons why hitting the targets are important while Terry Carroll, Advisor explains the 60:40 planner
13 October 2021

Helping farmers health & well-being
As part of Ag mental health week Conor Hammersley Teagasc PhD Walsh scholar joins Catherine Egan on this week’s Beef Edge podcast to discuss the findings of his study as part of the ‘On Feirm Ground’ project.
13 October 2021

Webinar: Taking control of grass supply on beef and sheep farms
This Thursday at 7pm join John Douglas and Joseph Dunphy, Teagasc Grass10 and Micheal O'Leary from PastureBase Ireland along with suckler farmer Trevor Boland and sheep farmer Tomas O'Leary, online, as they go through taking control of grass supply on beef & sheep farms in this webinar. Read more
13 October 2021

Teagasc Signpost Programme Newsletter October 2021
This months Signpost newsletter has a particular focus on where a farmer can access the carbon footprint for their farm. We feature some highlights of Moorepark Open Day. Catherine Keena provides a video and short note on hedgerow management. See Farmer profiles, monthly climate actions and updates
12 October 2021

It's Ag Mental Health Week 2021
Mental Health Week began on Sunday, Oct 10 and runs until Saturday, Oct 16. During this week Teagasc Daily will bring you series of short articles from John McNamara, Teagasc Health & Safety Specialist, reminding farmers and all working in agriculture of the importance of mental health awareness
12 October 2021

Transferring the Family Farm Online Clinic - Part 2
Teagasc is holding the second of two Teagasc Transferring the Family Farm Online Seminars, tomorrow Wednesday 13th October at 7.30pm. Expert speakers will explain all you need to know about succession and inheritance when transferring the family farm. Don't miss this. Find out more and Register here
12 October 2021

Teagasc and Dairy Sustainability Ireland publish ASSAP interim report
The second Agricultural Sustainability Support and Advisory Programme (ASSAP) interim report was published recently. The ASSAP programme is a key part of a wider government and community effort to improve water quality in 190 selected priority areas for action (PAA’s) around the country.
11 October 2021

The Signpost Series - 'What's the Story with our Bogs?' and the European Carbon Farming Initiative
On this episode of The Signpost Series, which took place on Friday, 1 October, Pat Murphy, Head of Environment Knowledge Transfer Department, Teagasc was joined by Dr Douglas McMillan, Chair of the Green Restoration Ireland (GRI) Cooperative to discuss what’s the story with our Bogs?
10 October 2021

Drafting and Sale of Newford Farm Beef Heifers
Michael Fagan, Teagasc Technician on the Newford Suckler Demonstration Farm in Athenry, Co. Galway gives a brief update on the latest drafting of the Newford beef heifers, how they performed and their kill out.
09 October 2021

Environment Newsletter - October 2021
The latest edition of the Environment newsletter has information on: Key management dates; Shop windows; Have that conversation; Know your derogation commitments; and EIP Update - Comeragh upland communities.
09 October 2021

Teagasc launches Forestry Photo Competition
To help mark today as SPAR National Tree Day, the Teagasc Forestry Development Department, in conjunction with the Department of Agriculture, Food and the Marine, is delighted to launch a forest photo competition running over October and November 2021.
07 October 2021

How big is your carbon footprint?
Regardless of your enterprise mix, carbon footprint is becoming a key indicator of farm efficiency. In this article first published in Today's Farm Siobhán Kavanagh & Gráinne Hurley, Teagasc and Eleanor Murphy, Bord Bia explain what climate change is about and discuss the carbon footprint of farms
06 October 2021

Teagasc Beef Budgets 2021
Amid all the hardships of the pandemic initially beef saw a real boost to retail sales and, with lower global supplies we've seen higher finished beef prices and consequently a very buoyant store and weanling trade. The Teagasc beef budgets, just released for 2021 cover 4 categories of beef systems
06 October 2021

Finishing budgets with Teagasc’s Aidan Murray
With weanling sales taking place across the country, Teagasc Beef specialist, Aidan Murray, joins Catherine Egan on this week’s episode of the Beef Edge podcast to discuss a number of finishing budgets.
06 October 2021

Grass10 Newsletter - 5th October 2021
Get the latest news & updates from the Grass10 team in this week's newsletter including: Weekly PastureBase data; grazing tips; farm & research updates; Upcoming Beef & Sheep Webinar: Taking control of grass supply on beef and sheep farms and 2021 Grassland Farmer of the Year competition launched
06 October 2021

Beef Newsletter - October 2021
This month's Beef Newsletter includes information on: Autumn 2021 – improve your soil pH; Research Update - The Teagasc Grange Derrypatrick Herd; Preparing dairy-beef weanlings for winter housing; Climate actions for October; Badger watch; and Health & Safety.
06 October 2021

Start Growing Your 2022 Spring Grass Now!
At a farm walk outside Tuam during the week the topic of preparing for spring grass in 2022 raised a few eyebrows when there was a visible abundance of fresh green grass on the farm. Gabriel Trayers, Drystock Adviser, Teagasc Tuam reports on a recent experience he had and advises to plan ahead
05 October 2021

Transferring the Family Farm Online Clinic - Part 1
Teagasc is holding the first of two Teagasc Transferring the Family Farm Online Seminars, tomorrow Wednesday 6th October at 7.30pm. Expert speakers will explain all you need to know about succession and inheritance when transferring the family farm. Find out more and Register here
05 October 2021

Teagasc Green Acres Programme returns to live action
The first on-farm live open day of the Teagasc Green Acres Calf to Beef Programme took place on September 29 on the farm of JP Hammersley in Lattin, Co. Tipperary. Alan Dillon and Seán Cummins, Teagasc Green Acres report here on the detail of the day's success.
04 October 2021