Beef
Growth Watch: Managing heavier covers with rain forecast
With the days becoming shorter and rain forecast over the coming week, a key target on beef farms is to maintain grass in the diet for as long as possible. Séan Cummins and Alan Dillon, Teagasc GreenAcres Advisors, discuss this and get updates from programme farmers Irvine Allen and Richard Long.
01 October 2021
Improving animal performance from grazed pasture
A pre-requisite to exploiting improvements in the nutritive value of pasture is the optimisation of pasture management practices. Researchers Michael Dineen and Micheal O’Leary discuss the methods of improving animal performance from grazed pasture.
30 September 2021
Did you fulfill your September Climate Actions?
Did you fulfill your September Climate Actions this month? If not there is still time for taking action to book a milk recording, spread lime on low pH soils, Apply potassium to low K Index soils, weigh replacement heifers, implement dosing & vaccination of young stock while focusing on grazing
29 September 2021
Transferring family farm - Where do I start?
Transferring the family farm is so much more than just a simple business transaction; there are a number of complex issues to be addressed. Catherine Egan, Beef Specialist, discusses how to handle family farm transfers, with insight from Teagasc Financial Management Specialist, James McDonnell.
29 September 2021
Teagasc advisors first in Europe to achieve new European Certificate
Two Teagasc advisors are the first in Europe to be awarded the European CECRA certificate. Marie Flynn, Dairy Advisor based in Moorepark advisory office and Cian Condon, Drystock & Goat advisor based in Teagasc Manorhamilton were presented with their certificates by Teagasc KT Director Dr Stan Lalor
28 September 2021
The Suckler Cow of the future? Five key areas to improve on
The Irish Suckler herd has some major challenges facing it over the coming years. Charlie Devaney, Beef Advisor, Teagasc Castlerea discusses the five the main KPI’s (Key performance Indicators) areas that need to be focused on in order for it to survive into the future.
28 September 2021
Apply now for Pilot Soil Sampling Programme
Today, Monday 27th September sees the opening of a pilot Soil Sampling and Analysis Programme. This is a farm level soil sampling & analysis initiative which will provide farmers and their advisors with comprehensive details about the soil health and condition on their farms. Read how to apply here
27 September 2021
What is sustainable beef production? Are grass-based systems sustainable?
What is sustainable beef production? Are grass-based systems sustainable? These questions will be addressed during a webinar on Monday, 27th September 2021 at 12:30pm via zoom, involving speakers from research, advisory services and farming across Europe; hosted by the pan-European BovINE network
25 September 2021
Teagasc Green Acres Newsletter: Issue 6
This issue of the Teagasc Green Acres Calf to Beef Programme e-Newsletter has an update on JP Hammersley, programme participant's farm; key management tips; a review of summer slaughter performance; and Teagasc Green Acres events. The Green Acres Calf to Beef e-Newsletter issued fortnightly.
24 September 2021
Growth Watch: Timely growth boost helps farms reach peak cover
Many farms in the Teagasc Green Acres Calf to Beef Programme have recorded strong growth rates over the past seven days. Séan Cummins, Teagasc GreenAcres Advisor, discusses farms reaching peak cover and gets updates from farmers Martin Connolly, Co. Roscommon and JP Hammersley, Co. Tipperary.
24 September 2021
Minister Heydon views sustainability research in Teagasc Johnstown Castle
Environmental sustainability is now central to all agricultural production in Ireland. Never before has there been more ask for technologies and tools for agriculture to meet the environmental challenges. These societal challenges are at the heart of research in Teagasc Johnstown Castle
23 September 2021
Antimicrobial resistance Teagasc Leaflet
Antimicrobial resistance (AMR) is the ability of a microorganism (like bacteria and viruses) to stop an antimicrobial or antiviral drug from working against it. In this leaflet, authors Dr. Bernie Earley Grange & Aidan Murray Beef Specialist discuss AMR, how to prevent it and advise on antibiotics
22 September 2021
“It’s like admitting you are a failure”: Male farmer mental health help-seeking limited by Masculinity and Identity
Irish male farmers experience some of the highest levels of adverse health outcomes relative to other occupations – particularly in relation to heart disease, cancers and mental health. Despite this, many farmers do not seek help until their illness reaches crisis point. Read a recent Irish study..
19 September 2021
The Signpost Series - Combining catchment science & agricultural advice to improve local water quality
On this episode of The Signpost Series, held on Friday, 10th September, Mark Gibson, Teagasc ConnectEd Manager was joined by Cathal Somers, Teagasc ASSAP Advisor and Philip Murphy, LAWPRO Catchment Scientist to discuss combining catchment science & agricultural advice to improve local water quality.
19 September 2021
The Future of Farming starts now – Farmers can do their bit to slow Climate Change
Climate change is an issue that demands immediate attention. Glen Corbett, Teagasc B&T Drystock Adviser, discusses the Signpost Programme; reducing greenhouse gas & ammonia emissions; protected urea; grazing management; and other actions farmers can take to help slow down climate change.
18 September 2021
Improving the beef merit of dairy calves coming from the dairy herd
It is now possible to almost eliminate low value male dairy calves by using just enough sexed semen to generate the required number of replacement dairy heifers. That’s the message to Dairy farmers visiting the final of three Teagasc Dairy Open Days in Moorepark today.
16 September 2021
Reducing chemical nitrogen use on dairy farms
Dairy farmers visiting the Teagasc Dairy Open Day, yesterday and today in Moorepark, with the final day on Thursday 16th September, will hear from Teagasc researchers and advisers about the Five key practices which can be used to reduce N fertiliser use on all farms
15 September 2021
Gentle Reminders for the Diary
In order to stay on schedule it is important to plan ahead, particularly if you are participating in the BEEP-S scheme. Mícheál Kelly, B&T Drystock Adviser, Teagasc Galway/Clare, outlines the important dates you need to remember for the coming months.
11 September 2021
Growth Watch: Mid-September grazing targets
As the middle of September approaches, a number of key grazing targets begin to come into effect at farm level. Séan Cummins, Teagasc GreenAcres Advisor, discusses mid-September grazing targets and gets updates from farmers Peter Byrne, Co. Kildare and Ciaran Bartley, Co. Limerick.
10 September 2021
Using the Autumn Rotation Planner on beef farms
Alan Dillon, Teagasc Beef Specialist, discusses implementing an autumn rotation plan, which can allow farmers to plan out how much grass can be utilised each week heading into the autumn, to keep priority stock out for as long as possible, while also having enough grass cover in spring.
09 September 2021
Small woodlands on dairy and drystock farms: Have your say on trees
Forests account for 12% of land area in Ireland. The government target is that forests will make up 18% of the land area by 2046. Rachel Irwin, Teagasc Walsh Scholar is surveying farmers to analyse their perceptions of, attitudes towards, and willingness to plant, trees on farms. Have your say here
08 September 2021
Safe Slurry Handling
In the next few weeks the last of the slurry for this year will be spread on farms by many farmers and contractors before the October 15th deadline. Francis Bligh & Tom Fallon, Teagasc have important advice on staying safe around slurry, in particular when agitating slurry and emptying slurry tanks
07 September 2021
Should I feed meals to my cattle this autumn?
With our temperate climate and the ease at which we can grow grass in Ireland it is no wonder that eighty percent of Irish Agricultural area is devoted to grassland. Seán Doorley, Teagasc Advisor, discusses the factors to be considered when deciding whether or not to feed meal at grass this autumn.
07 September 2021
What is soil health and is it part of the solution to many of the challenges ahead in agriculture?
On the latest episode of The Environment Edge podcast, Dr Fiona Brennan Soil & Environmental Microbiology researcher with Teagasc based in Johnstown Castle tells us all about soil health.
06 September 2021
Suckler calf weaning guidelines
At this time of year suckler farmers are planning on weaning calves with the majority being prepared for sale. Careful consideration should be taken by the farmer to ensure weaning doesn’t cause unnecessary stress or fall back in thrive. James Concannon, Teagasc Mayo Walsh Scholar, has a plan here
05 September 2021
Rathcroghan EIP - Engaging farmers in European Innovation Partnerships
European Innovation Partnerships (EIPs) are testing new forms of knowledge exchange and innovative learning. Luke Clogher, Teagasc and Monica Gorman, UCD, consider Farming Rathcroghan Project EIP-Agri, that aims to enhance farming, archaeology and agri-tourism in a unique archaeological landscape
04 September 2021
Teagasc Signpost Programme Newsletter September 2021
This month’s Signpost newsletter features a guide to actions that dairy farmers can take to reduce emissions. We have the usual climate actions for the month as well as a timely video on lime application. We profile 3 Signpost farms – James Skehan (beef) Sean Collery (dairy) & Don Somers (tillage)
03 September 2021
Growth Watch: Time to consider meal supplementation to calves
Ensuring animals achieve the desired levels of daily weight gain is a critical element in successful calf-to-beef systems. Séan Cummins, Teagasc GreenAcres Advisor, discusses this and gets updates from farmers Peter O’Hanrahan, Co. Kilkenny, and Jarlath Ruane, Co. Mayo.
03 September 2021
Developing Rural Ireland - A History of the Irish Agricultural Advisory Services
A new book that documents the history of the Irish agricultural advisory services and its role in developing rural Ireland, was launched at a virtual event at Teagasc, Oak Park, Carlow, yesterday, Wednesday 1 September.
02 September 2021
Suckler Herd Management in September
There are a number of essential jobs that should take place over the coming weeks on suckler farms. Pearse Kelly, Head of Drystock Knowledge Transfer, Teagasc outlines those that will increase output and save costs and bring benefits over the coming year, if not for years ahead.
01 September 2021