Throwback to Virtual Beef Week 2020
In this special Christmas review of the Teagasc Virtual Beef Week 2020, you can now catch up on all of the highlights of the 5 days in July. It covers the latest research and advice on suckler beef, dairy calf to beef, sustainable beef production, grassland management and the beef sector challenges.
The Teagasc Virtual Beef Week comprised:
- Beef Talk Webinar at 12 midday each day
- Live@Grange panel discussion each evening at 7pm
Click on the links below to access the content from each day.
Day 1 - Monday July 6th - Suckler Beef Production
Click here Virtual Beef Week MONDAY
Day 2 - Tuesday July 7th - Dairy Calf to Beef Production
Click here Virtual Beef Week TUESDAY
Day 3 - Wednesday July 8th - Sustainable Beef Production
Click here Virtual Beef Week WEDNESDAY
Day 4 - Thursday July 9th - Grass Management for Sustainable Beef Production
Click here Virtual Beef Week THURSDAY
Day 5 - Friday July 10th - The Grand Challenges
Click here Virtual Beef Week FRIDAY