Farm Business
20 January 2022
Time to move if forming a Registered Farm Partnership
Registered Farm Partnership (RFP) is an excellent arrangement to bring a young person into the family farm business without having to immediately sign over the land. Keep an eye on the February 11 deadline. Gordon Peppard Teagasc Collaborative Farming Specialist has key advice
20 January 2022
Teagasc & NUI Galway partner new BSc Agricultural Science degree in the West
2021 saw the launch of a brand new BSc in Agricultural Science at the National University of Ireland Galway with a strong focus on Sustainable Agriculture. Teagasc and NUI Galway have announced a partnership to deliver on the huge demand for an Agricultural Degree programme in the West of Ireland.
19 January 2022
Is a registered farm partnership an option for me?
As the registered farm partnership deadline approaches on 11th February 2022, Teagasc Collaborative Farm specialist, Gordon Peppard, gives an insight into what you need to do to set up a farm partnership, its benefits and implications.
19 January 2022
Year 6 of Sheep Welfare Scheme Open
The sixth year of the Sheep Welfare Scheme will commence on the 1st February 2022 with a budget of €19.5m. All existing participants in the scheme will be automatically enrolled in year 6 with no action required. New applicants can find out how to apply by 1st February 2022 here
18 January 2022
Aiming for success in market gardening
John Mulhern, principal at the Teagasc College of Amenity Horticulture at the National Botanic Gardens profiles a student, Peter Kelleher, who is entering a second career in the fascinating world of horticulture.
17 January 2022
Mental health on farm - the most important part of sustainability
Dr John McNamara, Teagasc H&S specialist chats to Deirdre Glynn and Cathal Somers on the latest episode of the Environment Edge about Teagasc’s role in promoting farmer mental health and wellbeing, what to look out for and how we all can help.
16 January 2022
Teagasc at BTYSTE: Milk production goes hi-tech
Have you ever wondered about the technology behind a simple glass of milk or slice of cheese? Milking a cow has come a long way from a bucket and a pair of hands. Teagasc researchers Catriona Boyle and Eimear Ferguson talk about the new technologies of dairy farming here
15 January 2022
Working Safely with Slurry
With slurry season commencing in many parts of the country this week it is once again important to think about the dangers associated with handling slurry and to plan this work with safety in mind. John McNamara and Francis Bligh Teagasc Health and Safety Specialists advice caution with safety tips
14 January 2022
Cork Student wins Teagasc award at BTYSTE 2022 – Potential of nematodes to replace pesticides
Johannah Pigott, a Transition Year student from Colaiste Treasa, Kanturk, Co. Cork, is the winner of the Teagasc award at the BT Young Scientist and Technology Exhibition 2022 (BTYSTE). Johannah’s project looked at the potential of nematodes to replace chemical pesticides.
14 January 2022
Today's Farm - January/February 2022
The January/February edition of our bi-monthly magazine is now available online. The main focus of this edition is weighing up your fertiliser options. It also has articles on the Future Beef Programme; forming a Registered Farm Partnership; and market gardening.
13 January 2022
Teagasc at BTYSTE: Helping shape the future of farming
Teagasc is at the virtual BT Young Scientist and Technology Exhibition (BTYSTE) 2022. Teagasc Researchers Catriona Boyle, Emma Dillon, Brian Moran & Trevor Donnellan tell us about the research work of Teagasc economists in compiling the National Farm Survey. You can visit the Teagasc stand here too
11 January 2022
Strategies to Reduce Sheep Input Costs For 2022
For the past number of months we have been hearing about the increased cost of fertiliser, animal feed prices and the continuation of this in 2022. Joanne Masterson, Teagasc advisor Athenry has key advice on strategies within the farmer's control, to reduce sheep input costs for 2022
10 January 2022
Dairy enterprise review and outlook
Based on data from Teagasc’s National Farm Survey unit, 2021 was a good year for dairying. George Ramsbottom, Dairy Specialist has the breakdown on the figures, and watch back on the Dairy Review and Outlook with Teagasc Researcher Emma Dillon, from Outlook 2022 - Economic Prospects for Agriculture
09 January 2022
Increasing your Profits from Beef Farming
There is a big variation in the performance of beef farms across the industry. Financial accounts for year-end have consistently highlighted the gap in performance between the top 1/3 of beef farms versus the average and bottom third as Eddie Webb, Teagasc Tuam advisor points out
09 January 2022
Shelf Life of Food Products
The shelf life of a food product refers to the length of time for which it can be stored, under specified conditions, while remaining in optimum condition and safe for consumption. Find out about factors affecting shelf life, legal requirements for shelf life, use-by dates, and best-before dates.
07 January 2022
Firewood production
Jonathan Sykes runs tourist accommodation with his wife Betty in Springfield, Co Limerick. They planted twenty hectares of broadleaf woodlands twenty years ago. Steven Meyen, Teagasc Forestry Development Officer looks at firewood income potential and the business of firewood at Liston Fuel Logs
07 January 2022
Monaghan farmers lead the way on organics
Beef and tillage organic enterprises are thriving in the county. Elaine Leavy, Organic Specialist and Drystock Advisors Jane McConnon & Shane Filan meet two farmers, one in beef the other in tillage, who tell their organic story from initial conversion through to a new and thriving business.
06 January 2022
Teagasc Tillage Thursday's
Welcome to Tillage Thursday's during which we will deliver the latest insights on current tillage research plus the most relevant technical advice for tillage farmers through a series of live, interactive webinars.
06 January 2022
Its time to get filling your profit monitor input sheet for 2021
Farm Management Specialist Kevin Connolly advises on completing your 2021 Profit Monitor.The operation of a successful farm business is often likened to a three-legged stool. The business is the seat, held up by three legs. Each leg is critical to ensure the business is viable & sustainable ...
05 January 2022
Diversified Farmers' Guide to Social Media
Diversified businesses looking to bring in new customers need to create a social media strategy that is narrowly focused on their target audience to avoid wasting time and money. Many businesses are now aware of the need have an online presence. Follow the guidelines given here
31 December 2021
TResearch Autumn/Winter 2021
TResearch is an official science publication of Teagasc. It aims to disseminate the results of the organisation’s research to a broad audience. The Autumn/Winter 2021 issue of TResearch magazine brings a new look. We’ve put the people who carry out our cutting-edge research front and centre.
29 December 2021
Unearthing a medieval town
For the final Map of the Month of the year 2021, we take a closer look the abandoned town of Newtown near Jerpoint Abbey, Co. Kilkenny, which according to local legend is the resting place of St. Nicholas. This map by Daniel O'Mahony, Walsh Scholar looks at how technology revolutionised archaeology.
27 December 2021
Let's Talk Dairy Webinar - Analysing your farm's performance
On this episode of Let's Talk Dairy which took place on Thursday, 9th December, Stuart Childs, Teagasc Dairy Specialist gives an overview of the Profit Monitor, including what it consists of and the benefits of completing it especially when planning for the year ahead.
25 December 2021
Stay Safe this Christmas
Christmas can create a hive of activity on many farms with family home and friends visiting. It is important to continue to keep safety high on the priority list as the farmyard is a hazardous place. Francis Bligh, Teagasc Health & Safety Specialist has advice on staying safe this Christmas
23 December 2021
Could you be the Equine Specialist Teagasc is looking for?
Teagasc has a vacancy for an Equine Specialist (Permanent) at Teagasc Grange, Dunsany, Co. Meath. Candidates must have a QQI Level 8 degree in Equine Science or BAgrSc in Animal Science, specialising in equine, or equivalent. Read more for details of post and salary. Closing date 10 January 2022
22 December 2021
A Holly Jolly Christmas
As Christmas fast approaches many of us will “deck the halls with boughs of holly”. The glossy green foliage and scarlet red berries are synonymous with the festive season. In a Christmas message from the Staff of Teagasc Advisory Waterford/Kilkenny, Aoife Leader, Walsh Scholar, praises the Holly
20 December 2021
Sm@rt Ruminant Technologies Project Commences
The Sm@RT project, funded by the EU Horizon 2020 research programme, aims to share knowledge and improve the uptake of new digital technologies in small ruminant farming systems in Europe and beyond, and recently held its first online international workshop.
17 December 2021
'Historical Irish Dairy Products' Book Launch
The official launch of a new book, 'Historical Irish Dairy Products' which traces from earliest times the historical-cultural heritage of Irish dairy products took place virtually on 15th December. The launch was hosted by Mark Gibson, Teagasc and featured contributions from a panel of guests.
15 December 2021
New Commercial Beef Value (CBV) announced by ICBF
At last week's Virtual Beef Conference ICBF announced a new Commercial Beef Value. Described as a new selection tool for farmers with non breeding herds it will have particular relevance to those herds that are purchasing animals to bring to finish. Aidan Murray, Teagasc Beef Specialist has details
14 December 2021
Culture Change a Key Driver of Farm Safety
Safety culture refers to the way workplace safety is managed and represents a combination of attitudes and beliefs, perceptions, values, competencies, and patterns of safety behaviour by all in a workplace. Dr John McNamara, Health and Safety Specialist, discusses the importance of safety culture.
13 December 2021
Strategic Plan to Double Protein Crop Area
The Irish Protein Stakeholders Group have produced and published a strategic plan to support the growing of native protein crops. The Plan was launched Thursday, 9 December by the Minister for Agriculture, Food and the Marine Charlie McConalogue TD.
13 December 2021
Let's Talk Dairy Webinar - Organic Dairying
On this episode of Let's Talk Dairy which took place on Thursday, 25 November, Stuart Childs, Teagasc Dairy Specialist was joined by Joe Kelleher, Teagasc Organic Specialist to discuss organic dairying.
07 December 2021
Let's Talk Equine Webinar - A reflection on 2021 breeding and competition successes
Join Wendy Conlon, Teagasc Equine Specialist this evening, Tuesday, 7th December at 8.30pm for the latest webinar in the Let's Talk Equine Webinar Series. Tonight's webinar is: A reflection on 2021 breeding and competition successes. Register here
07 December 2021
Higher farm output prices in 2021, but rising costs a concern for 2022
A new report, by economists at Teagasc, estimates that average family farm income (FFI) in Ireland has increased by 20 per cent in 2021. Overall, price inflation for farm inputs has been more than offset by higher prices for most farm outputs leaving average family farm income for some farm systems
07 December 2021
Advice for Farmers facing Storm Barra
Met Eireann have issued a Status Red, Orange and Yellow - Wind warning for Ireland. Storms are becoming a more frequent occurance in Ireland bringing a mixture of wind, rain and sometimes snow. Teagasc has advice here for farmers facing the current Storm Barra this Tuesday and Wednesday
06 December 2021
Teagasc Future Beef Programme - Sustainable Cattle Production
The Teagasc Future Beef Programme - Sustainable Cattle Production, was launched by the Minister for Agriculture, Food and the Marine, Charlie McConalogue TD on the farm of Oliver O’Hara, near Manorhamilton in County Leitrim today, Monday, 6 December.
04 December 2021
Are you considering converting to Organic Farming? - Webinar
On Wednesday, 24 November, Joe Kelleher and Elaine Leavy, Teagasc Organic Specialists hosted the third in a series of Autumn Organic Webinars which gave an insight into converting to organic farming. They were also joined by two farmers who recently converted to organic farming.
03 December 2021
Completing Ireland’s first equine census
The Minister for Agriculture, Food and the Marine, Mr Charlie McConalogue T.D. confirmed the date of the first annual equine census as Tuesday November 30th 2021. Wendy Conlon, Teagasc Equine Specialist has details on how to complete the equine census by Friday December 17th, here
03 December 2021
Outlook 2022 - Economic Outlook for Irish Agriculture
The agriculture sector has successfully navigated its way through COVID-19. However, the recovery in global economic demand in 2021 has led to global supply chain pressures in the wider economy. On Tuesday December 7th, 9.30 am, find out the Economic Outlook for Irish Agriculture, 2022 from Teagasc
02 December 2021
Teagasc appoint new Director of Research
Teagasc has appointed Professor Pat Dillon as Director of Research. The Teagasc Authority approved the appointment at its meeting on Wednesday, 1 December 2021. Professor Dillon will take up this new role straight away.
01 December 2021
Beef Data Genomics Programme (BDGP) Rollover
The Department of Agriculture Food and the Marine has issued letters to farmer participants in the 2021 transitional BDGP scheme, informing them of the option to further extend contracts for a rollover of one further year into 2022. Catherine Egan, Teagasc Beef Specialist, has advice on what to do
01 December 2021
A day in the life: Andrea Uccello, Teagasc Researcher
Andrea Uccello is from Italy and he began working for Teagasc in July 2021. A Day in the Life... video tells how he studied Forest Science in Florence (Italy), embarked on his research journey and went on to work in the mushroom industry. Find out more about Andrea's interesting work training robots
30 November 2021
GLAS Traditional Farm Buildings Grant Scheme Farmer Focus – Bernard Bugler
Bernard Bugler is a GLAS 3 Participant from Co. Clare who availed of the Traditional Farm Buildings Grant Scheme for repairs to an old stone Building situated in the farmyard. The building was thought to be over 150 years old. Martina Enright, Teagasc Ennis Advisor has details of what was involved
30 November 2021
New results released on the Sustainability of Irish Farms
Teagasc has released its latest sustainability report covering the year 2020. The report uses the Teagasc National Farm Survey to track the performance of dairy, cattle, sheep and tillage farms across Ireland in improving their economic, environmental and social sustainability.
30 November 2021
What maps tell us about how we live, work and travel
Complex patterns in geographic data and maps can tell us much about our lives today and in the future. This article "What maps tell us about how we live, work and travel" by Jesko Zimmermann, David Meredith and Rob O'Hara, Teagasc, first appeared on RTÉ Brainstorm.
29 November 2021
Cost control for 2022
Input costs for dairy farms are projected to increase through early 2022. Although milk price has to some extent masked the impact on margins in the short term, the potential impact is likely to be significant as Patrick Gowing and James Dunne Teagasc, Dairy KT Specialists outline here
29 November 2021
Teagasc NFS 2020 Sustainability Report Launch
On Tuesday 30th November at 10 am Teagasc will launch it's NFS 2020 Sustainability Report online. The 2020 report uses the Teagasc National Farm Survey (NFS) to track the performance of dairy, cattle, sheep and tillage farms in improving their economic, environmental and social sustainability.
29 November 2021
Let's Talk Dairy Webinar - Taking Stock for 2021
On this episode of Let's Talk Dairy, which took place on Thursday, 11th November, Stuart Childs, Teagasc Dairy Specialist discusses taking stock for 2021, with a view to getting yourself organised before the end of the year and trying to set yourself up for the coming year.
27 November 2021
Milking interval relationship with PM finish time
A long milking interval is a driver of late PM finish time and long working days. Martina Gormley Teagasc, Animal & Grassland Research & Innovation Centre, Athenry and Noirin McHugh Teagasc, Animal & Grassland Research & Innovation Centre, Moorepark examine milking interval implications for farmers
26 November 2021
Reducing the impacts of high fertiliser prices in 2022 on Tillage Farms
Fertiliser costs increased in early 2021 but in the last 6 months, prices have escalated to all-time highs. Fertiliser costs are one of the largest costs in cereal crop production so now is a good to plan to reduce price effects in 2022. Mark Plunkett Teagasc Tillage Specialist has worthwhile advice
26 November 2021
Reducing energy costs on dairy farms
John Upton Teagasc, Animal & Grassland Research & Innovation Centre, Moorepark, advises calculating the energy costs of your farm in cents per litre of milk produced, as a useful exercise to benchmark efficiencies against national averages and other farmers. He discuses the role of solar panels
24 November 2021
Economic and environmental performance of Irish dairy herds - what are the measures of success?
As with all industries and sectors of society, agriculture is being increasingly challenged to play its part in improving climate and environmental sustainability. Joe Patton, looks at the economic & environmental performance on Irish dairy herds as part of the Teagasc Virtual Dairy Conference 2021
23 November 2021
Kildalton Discussion Group
The Kildalton Discussion Group, in operation for over 20 years has 18 dairy farmer members. They’re mostly from Kilkenny, Tipperary, Waterford and Wexford. Philip Donohoe, Chairman, discusses the group performance and areas for future improvement as part of the Virtual Dairy Conference today
22 November 2021
Is organic dairy farming for you?
Organic specialist Joe Kelleher joins Emma-Louise Coffey on this week’s episode of The Dairy Edge podcast to discuss organic dairy and consider whether it has a role within the context of Irish milk production systems.
20 November 2021
Dublin Farmers win Newbie New Entrant Competition 2021 Welgro Produce Ltd
Welgro Produce located in Rush Co Dublin has been selected as the winner of the third Irish Newbie new entrant competition. Welgro established by Shane Halpin, Sean Weldon and Gary Weldon is one of only two commercial cucumber growers in Ireland.
19 November 2021
2021 Harvest estimated at 2.32 million tonnes
The 2021 harvest report published by Teagasc estimates that the production of cereals was 2.32 million tonnes in 2021. This represents an increase of 407,000 tonnes (21%) from harvest 2020. Get the details here
19 November 2021
Meet Nicole – an ISH young breeder
Nicole Groyer grew up in Naul, North Co. Dublin surrounded by animals and horses on her grandfather's farm. Her interest in horses began from an early age when her mother took Nicole to local agricultural shows, hunts and annually visited the RDS Dublin Horse Show.
18 November 2021
Are you considering converting to Organic Farming?
The Teagasc Organic Specialists are hosting a series of Autumn organic webinars covering various technical aspects of organic farming. The third webinar in the series, on Wednesday, 24 November at 7:30pm focuses on considering converting to Organic Farming. Two farmers talk about their experiences
17 November 2021
Clean Livestock policy - Sheep
Presenting lambs clean at the abattoir becomes more challenging as the year progresses particularly for those finishing outdoors as weather conditions deteriorate. Ciaran Lynch, Teagasc Sheep Specialist discusses the Clean Livestock Policy for sheep
15 November 2021
Hiring staff: Where to start?
The Spring 2022 calving season around the corner so now is a good time to plan who will help to run your business. All too often fatigue and burn out occur in Spring time on many farms. Dairy Specialist Martina Gormley gives some information and advice on hiring staff.
13 November 2021
Cattle Housing Ventilation
Temperatures close to 20°C in October highlighted the necessity for well-ventilated animal housing. Recent winters have been mild with few sub-zero temperatures. Recent heavy rainfall has forced some farmers to house cattle especially on wetter lands. Mayo advisor Brian Hughes advises on ventilation
12 November 2021
New National Agricultural Sustainability Research and Innovation Centre announced
A new National Agricultural Sustainability Research & Innovation Centre (NASRIC) is to be established at Teagasc Johnstown Castle. Minister for Agriculture, Food & the Marine, Charlie McConalogue TD has announced that DAFM is providing Teagasc with the required funding (€9m)
11 November 2021
Horticultural input cost increases puts pressure on margins
Teagasc Horticulture Development Department recently assessed the key input costs that have seen the biggest increases, gathered and validated data, sourced from a range of businesses and trade suppliers. Input cost increases rose significantly in 2021 and will in many cases exceed grower margins.
09 November 2021
Creating Our Future
I’m sure you have seen or heard ads for the Creating Our Future initiative, which is a campaign being run by the government of Ireland to find out from the public what they think we should be doing scientific research on in the future.
09 November 2021
Digesting the Research- How do fruit and veg affect our digestive system?
Every cell in our body requires fuel to function. When we eat food, we get energy from carbohydrates, fats and proteins – these are called macronutrients. On top of that, food, especially fruit and veg, have a number of other micronutrients. Find out What’s New in Fruit & Veg from Teagasc scientists
09 November 2021
Today's Farm - November/December 2021
The November/December edition of our bi-monthly magazine is now available online. There is a focus on business, production, environment and countryside issues. Organic farming is highlighted. Reducing the risk of TB, winter milk diets and lowering emissions are among the topics covered.
08 November 2021
Generating bioplastics using haemoglobin from blood
On “10 Things to Know About … Blood”, airing tonight, Monday, 8 November, on RTÉ One Television at 8:30pm, presenter Aoibhinn Ní Shúilleabháin will meet Teagasc Researchers, Dr Anne Maria Mullen and Dr Carlos Alvarez, who have developed a method to generate bioplastics using haemoglobin from blood.
07 November 2021
Agriculture Climate Targets Challenging but Achievable
Teagasc is committed to continue its research and advisory programme supporting farmers to meet the reduction targets for greenhouse gas emissions set in the Government’s Climate Action Plan.
07 November 2021
Making the most of what you have!
Here Bernie Leahy, Drystock Advisor, Teagasc Galway considers The Parable of the Talents in the Bible, and likens it to Teagasc initiatives such as Signpost Programme and Farm Diversification which encourage farmers to be efficient, not wasteful, changing practices for the sake of the environment
05 November 2021
Have you considered a career in agriculture? - Webinar
Have you considered a career in agriculture? You may be interested in this webinar, held as part of NEFERTITI Farm Attractiveness Week, which takes place from November 7th to 12th. Register for the webinar, taking place on Tuesday, 9th November at 2pm here.
04 November 2021
-Thumbnail.jpg)
Meet Sharon an Irish Sport Horse young breeder
Sharon Mannion, Windgap Stud, Doon, Co. Offaly is an enthusiastic Irish Draught breeder. There were always Irish Draught horses on the family dairy & sheep farm now the main enterprise today. Sharon’s experience of the ISH Young Breeder training programme gave her valuable experience as she explains
04 November 2021
Options for Organic Tillage Growers - Webinar
On Wednesday, 27th October, Elaine Leavy and Joe Kelleher, Teagasc Organic Specialists hosted the second in a series of Autumn Organic Webinars which focused on options for organic tillage growers.
02 November 2021
GLAS Funding allows Restoration of Clare Farm Outbuildings
Co. Clare suckler farmer Denis Clair, a GLAS participant was eligible to apply to the Heritage Council for the DAFM-funded Traditional Farm Buildings Grant Scheme, to restore & repair a number of historic outbuildings on his farm as Michael Dillon, Teagasc Advisor Kilrush and Helen Devitt outline
02 November 2021
Sheep Newsletter - November 2021
This month's Sheep Newsletter includes information on: Grassland management; mating; BETTER Farm Update - Getting the most from grass; Finishing lambs; Research Update - Mating, drafting and performance and Health & Safety - Prevent pain by avoiding lifting
02 November 2021
Healthy Workplaces Lighten the Load
Last week was European Week for Safety & Health at Work themed: ‘Healthy Workplaces Lighten the Load’ - part of the Healthy Workplaces Campaign 2020-22. Francis Bligh & John McNamara, Teagasc Health and Safety Specialists take this opportunity to advise on avoiding work-related injury on the farm
31 October 2021
The Bioeconomy to 2030: A Researcher’s Perspective - Webinar
“The Bioeconomy to 2030: A Researcher’s Perspective” webinar took place on 20 October, which organised as part of Bioeconomy Ireland Week 2021. In this webinar, Teagasc researchers reflected on their work to date on the bioeconomy as well as looking to the future and the impact they aim to achieve.
28 October 2021
Organic Dairy Farm Open Day on the banks of the River Barrow
Joe & Alicia Whitty have been farming organically for 14 years now, but the biggest change to their farming system came in 2015 when they converted their mixed beef/pigs and tillage operation to organic dairying. The Whitty family hold an organic farm walk on Wednesday November 3rd at 11am.
27 October 2021
Teagasc hosts NEFERTITI cross visit
NEFERTITI is an EU Horizon 2020 project aiming to network European demonstration farms to enhance cross fertilisation and innovation uptake through demonstration and peer to peer learning. Twenty six farmers, advisors and researchers from six NEFERTITI partner countries visited Ireland recently.
25 October 2021
Gurteen College Open Day
Gurteen College is hosting an open day for prospective applicants to its course offerings on Wednesday, 27th October from 10:30am - 12:30pm. Advanced booking is essential to attend in person. Find out more here.
25 October 2021
Calf and calving facilities farm survey
As the workload on most Irish dairy farms reduces it’s important to take time now to plan for calving next spring. The best starting point is to take an audit of your current facilities to quantify if you have enough space for rearing calves and calving cows. Patrick Gowing Dairy Specialist explains
24 October 2021
Options for Organic Tillage Growers
The second in a series of Autumn organic webinars, hosted by the Teagasc Organic Specialists, takes place on Wednesday, 27 October at 7:30pm and focuses on Options for Organic Tillage Growers. Register here
23 October 2021
Dan Geaney - ISH Young Breeders Programme
Dan Geaney grew up in Castleisland, Co. Kerry. His whole family are immersed in horses. His grandfather, Donal Geaney, most notably bred two time Olympic Eventer (2008 & 2012), and Olympic team gold winner in 2008, Mr Medicott. Dan shares his personal experiences of the ISH Young Breeders Programme
23 October 2021
Avail of TAMS - deadline approaching
The next tranche of the Targeted Agricultural Modernisation Scheme (TAMS) closes on November 5th. There is a 40% grant available to all farmers with a herd number and 60% available to qualified Young Farmers under 40 years of age. Conor Dobson, Teagasc Advisor Longford outlines the benefits to you
23 October 2021
The Signpost Series - Implications of climate neutrality for agriculture, land use & forestry in Ireland
On this episode of The Signpost Series, which took place on Friday, 8 October, Mark Gibson, Head of Teagasc Outreach & Innovation Department was joined by Dr. David Styles, University of Limerick to discuss the implications of climate neutrality for agriculture, land use & forestry in Ireland.
21 October 2021
Staggering improvements in pig performance
Irish herds are bigger, and animals more productive, than ever before. That's the summary from Gerard McCutcheon Teagasc Pig Development Department, Oak Park, in this interesting article, first published in Today's Farm, looking at pig performance and the changes in the Irish pig sector since 1959
21 October 2021
Managing BYDV Risk
Planting a mix of crops, having a range of sowing dates and applying fungicides to control disease are all examples of how tillage farmers can manage risk to their income. This autumn has demonstrated how people view risk. Ciaran Collins, Teagasc Crops Specialist has advice on BYDV risk management
20 October 2021
Dr Anne-Marie Butler is the New Head of Teagasc Education
Dr Anne-Marie Butler commenced her role as Head of Teagasc Education programme this week. Dr Butler will lead the Teagasc education programme, delivered through the agriculture & horticulture colleges, Teagasc education centres, and in collaboration with the Universities & Institutes of Technology
20 October 2021
Transferring the Family Farm Online Clinic - Part Two
On part two of the Transferring the Family Farm clinic, Deborah Dwyer from the Citizens Information Board made two presentations, firstly looking at the Nursing Home Support Scheme (Fair Deal) and secondly she discussed the state Pensions (contributory and non-contributory).
20 October 2021
Bioeconomy Week Ireland 2021
As part of Bioeconomy Ireland Week 2021 (18th to 22nd October) Teagasc, in collaboration with the Department of Agriculture, Food and Marine (DAFM), Munster Technological University, UCD, Trinity College Dublin, and the Irish Bioeconomy Foundation will present a series of maps on the bioeconomy
18 October 2021
Let's Talk Dairy - System drift in dairy farming in Ireland
On this episode of Let's Talk Dairy which took place on Thursday, 7th October, Stuart Childs, Teagasc Dairy Specialist was joined by Joe Patton, Head of Dairy Knowledge Transfer, Teagasc to discuss the concept & risk of system drift in dairy farming in Ireland and how people can find it.
16 October 2021
Do health when you are Young
On the final day of Ag Mental Health Week John McNamara, Teagasc Health & Safety Specialist looks at the health priorities of young farmers & advises that the younger the age that you start adopting health gain practices the better. He discusses Irish research in the last of his four articles
16 October 2021
Plastic recycling and investigations into packaging and shelf life of horticultural produce - Webinar
Dónall Flanagan, Teagasc Horticulture Development Dept hosted a recent webinar which focused on plastic recycling, investigations into packaging and shelf life of horticultural produce. Dónall was joined by Francis Peters, KDI Recycling; Jesus Maria Frias Celayeta, TUD and Lael Walsh, Teagasc
15 October 2021
Virtual Pig Week is next week
Starting Tuesday 19th October and continuing until Friday 22nd October, the Teagasc Pig Development Department will bring you the latest research and the best technical advice and information, at 1pm each day. Virtual Pig Week is relevant to all involved in pig production. Register and more here
15 October 2021
Delivering Sustainability in Dairying at Moorepark 2021
In September, Teagasc Dairy Research in Moorepark, opened the farm gates to host an outdoor open day on Dairy Farming. Tom Murphy, Dairy Advisor, Teagasc Athenry reports on this year’s event themed “Delivering Sustainability,” emphasising the direction of the “tides of change” for our Dairy Industry
14 October 2021
Teagasc support for Suckler Producers
Addressing concerns raised by beef farmers in recent weeks, Teagasc Authority Chairman, Liam Herlihy said; “Teagasc policy is to support all farmers with the enterprise and production system they select for their farm by providing them with the information they need based on independent research
14 October 2021
Securing Positive Mental Health in Farming
Ag Mental Health Week runs to Saturday, Oct 16. This week Teagasc Daily brings you short articles from John McNamara, Teagasc Health & Safety Specialist, reminding farmers and all working in agriculture of the importance of mental health awareness. Article 3 focus is: Securing Positive Mental Health
12 October 2021
It's Ag Mental Health Week 2021
Mental Health Week began on Sunday, Oct 10 and runs until Saturday, Oct 16. During this week Teagasc Daily will bring you series of short articles from John McNamara, Teagasc Health & Safety Specialist, reminding farmers and all working in agriculture of the importance of mental health awareness
12 October 2021
Transferring the Family Farm Online Clinic - Part 2
Teagasc is holding the second of two Teagasc Transferring the Family Farm Online Seminars, tomorrow Wednesday 13th October at 7.30pm. Expert speakers will explain all you need to know about succession and inheritance when transferring the family farm. Don't miss this. Find out more and Register here
11 October 2021
Teagasc and Dairy Sustainability Ireland publish ASSAP interim report
The second Agricultural Sustainability Support and Advisory Programme (ASSAP) interim report was published recently. The ASSAP programme is a key part of a wider government and community effort to improve water quality in 190 selected priority areas for action (PAA’s) around the country.
11 October 2021
Teagasc College of Amenity Horticulture Virtual Open Day
Teagasc College of Amenity Horticulture in the National Botanic Gardens is hosting a virtual open day for prospective applicants to its course offerings on Wednesday, 13th October from 2pm to 4:30pm. Find out more and Register here.
10 October 2021
Launch of Irish Soil Moisture Monitoring Network (ISMON)
A new Irish Soil Moisture Monitoring Network (ISMON) is being established. The announcement was made by AgMet, the Joint Working Group on Applied Agricultural Meteorology.
09 October 2021
Sustainable energy solutions in horticulture using solar PV and Heat Recovery - Webinar
Donal Gernon and Dónall Flanagan, Teagasc Horticulture Development Department hosted a webinar on Tuesday, 28 September which focused on sustainable energy solutions in horticulture using solar PV and Heat Recovery. They were joined by Local Power and European Industrial Chillers representatives
08 October 2021
Happy World Egg Day 2021
Happy World Egg Day 2021 from Teagasc Poultry. Today Friday 8 October, Teagasc joins egg fans worldwide to celebrate the power of the egg and all its nutritional and environmental benefits. Learn about Free Range Egg Production, the Let's Talk Poultry Webinar Series & Rebecca Tierney Poultry Advisor
07 October 2021
Tillage Update - 7th October 2021
Lower margins for 2022 with beans competing strongly with cereal crops is how Michael Hennessy, Head of Teagasc Crop Knowledge Transfer Department sums up this week's tillage update. He goes on to talk about fertiliser prices, grain price, expected yields in 2022 and factors to consider in budgeting
07 October 2021
Teagasc launches Forestry Photo Competition
To help mark today as SPAR National Tree Day, the Teagasc Forestry Development Department, in conjunction with the Department of Agriculture, Food and the Marine, is delighted to launch a forest photo competition running over October and November 2021.
07 October 2021
Food Innovation Gateways: Innovative Drying - Online Event
The next Food Innovation Gateways event: Innovative Drying – Technologies and Analytics for High Quality, Sustainable Products will take place from 9am -1pm on Tuesday 26th October 2021. This virtual event will present the latest concepts and innovations in drying technologies and Teagasc research
05 October 2021
Transferring the Family Farm Online Clinic - Part 1
Teagasc is holding the first of two Teagasc Transferring the Family Farm Online Seminars, tomorrow Wednesday 6th October at 7.30pm. Expert speakers will explain all you need to know about succession and inheritance when transferring the family farm. Find out more and Register here
03 October 2021
Sustainable Energy and Investments in the Horticulture Sector Webinar
Donal Gernon and Dónall Flanagan, Teagasc Horticulture Development Department hosted a webinar on Thursday, 23 September which focused on Sustainable Energy and Investments in the Horticulture Sector. They were joined by Declan McEvoy, IFAC and Ray Langton, SEAI.
02 October 2021
Ireland’s oldest agri college
Based 50km from Galway city, Mountbellew Agri College was Ireland’s first agricultural college having been established in 1904. Irish Tractor & Agri spoke with principal Dr Edna Curley recently to learn more about the courses on offer and how the college was faring in these unprecedented times
01 October 2021
Commuting before the pandemic
As some of us return to the work and college after 18 months of working from home, the September Map of the Month looks at pre-pandemic commuting patterns – highlighting how important regional towns are. It is interesting to think how the next survey of commuting will differ.
01 October 2021
Professor Frank O’Mara takes over as Teagasc Director
Professor Frank O’Mara commenced his new role as Director of Teagasc today, Friday, 1 October. The appointment was made by the Teagasc Authority in July with the consent of the Minister for Agriculture, Food and the Marine, Charlie McConalogue TD.
01 October 2021
Designing a sheep shed: Factsheet & Video
In this video & factsheet on Designing a sheep shed, Teagasc advisor, Edward Egan explains how the layout of a sheep shed should be planned before it’s built. He also explains how the layout of existing sheep sheds should be reviewed each year before the winter housing period.
29 September 2021
Transferring family farm - Where do I start?
Transferring the family farm is so much more than just a simple business transaction; there are a number of complex issues to be addressed. Catherine Egan, Beef Specialist, discusses how to handle family farm transfers, with insight from Teagasc Financial Management Specialist, James McDonnell.
28 September 2021
Is SCC rising in your herd?
Gráinne Hurley PhD, Teagasc/Dairygold Joint Program Advisor asks the question: Is Somatic Cell Count (SCC) rising in your herd? She has seen a noticeable increase in SCC across some herds within discussion groups recently. She gives reasons why SCC and mastitis cases increase in herds and more here
28 September 2021
Teagasc advisors first in Europe to achieve new European Certificate
Two Teagasc advisors are the first in Europe to be awarded the European CECRA certificate. Marie Flynn, Dairy Advisor based in Moorepark advisory office and Cian Condon, Drystock & Goat advisor based in Teagasc Manorhamilton were presented with their certificates by Teagasc KT Director Dr Stan Lalor
26 September 2021
The opening of the National Food Innovation Hub at Teagasc Moorepark
The National Food Innovation Hub at Teagasc Moorepark was officially opened by An Taoiseach Micheál Martin on Friday 17th September. It provides secure, confidential, office & lab spaces for food companies to establish a research base, collaborations and more. Watch the opening video here
25 September 2021
Teagasc Director’s Remarks at Dublin Economics Workshop
The outgoing Director of Teagasc, Professor Gerry Boyle said on 24 September, that he profoundly regrets that his unscripted response to a question at a recent Dublin Economics Workshop has caused such considerable annoyance and offence to so many beef producers & advisory colleagues within Teagasc.
24 September 2021
Microbiology for non-microbiologists- training course from Teagasc Food Industry Development
On 7th and 14th October, Teagasc will run a virtual training workshop, part-funded by the Rural Food Skillnet, that will be of interest to food businesses and producers who would like to learn more about the essentials of food microbiology, interpreting lab reports, food expiry dates and more.
22 September 2021
Transferring the family farm - where do I start?
On this week’s episode of the Beef Edge podcast, Teagasc Financial Management Specialist, James McDonnell, joins Catherine Egan with key advice to help farm families through this process and all aspects that need to be considered when writing a succession plan.
20 September 2021
Autumn Organic Webinars: The role of multi species swards
The Teagasc Organic Specialists are hosting a series of Autumn organic webinars covering various technical aspects of organic farming. The first of these webinars takes place on Wednesday 22nd September at 7.30pm, focusing on the role of multi species swards on Irish organic farms. Register here
20 September 2021
Sustainability Discussion at Teagasc Moorepark
An industry forum on the challenges and opportunities facing the Irish dairy industry took place at the Teagasc dairy event in Moorepark. The forum was broadcast live on Wednesday evening and a recording of the discussion and debate is now published on the Teagasc YouTube channel. View it here
19 September 2021
“It’s like admitting you are a failure”: Male farmer mental health help-seeking limited by Masculinity and Identity
Irish male farmers experience some of the highest levels of adverse health outcomes relative to other occupations – particularly in relation to heart disease, cancers and mental health. Despite this, many farmers do not seek help until their illness reaches crisis point. Read a recent Irish study..
18 September 2021
Taoiseach opens new National Food Innovation Hub at Teagasc Moorepark
An €8.8 million investment by the Department of Agriculture, Food & the Marine at Teagasc Moorepark was officially opened by An Taoiseach Micheál Martin yesterday, Friday 17th September. The National Food Innovation Hub is a newly constructed facility adjoining Teagasc Food Research Centre Moorepark
17 September 2021
Organic dairy production
There is currently strong market demand for organic milk. Joe Kelleher and Elaine Leavy, Teagasc Specialists, discuss how organic dairy production can be profitable. They suggest that good clover sward content and soil fertility are key to maintaining a higher stocking rate.
16 September 2021
Making your milking process more labour and energy efficient
On the third and final day from the Moorepark Open Day, this week’s Dairy Edge speaks to John Upton, Ryan Prendergast and Fergal Buckley from Teagasc to discuss the milking and energy use efficiency of herringbone and rotary parlours.
16 September 2021
Dairy farm infrastructure for sustainable milk production
In recent years Teagasc has invested in research programmes aimed at identifying efficient farm infrastructure systems that will promote sustainable milk production. Patrick Tuohy & John Upton Teagasc, Animal & Grassland Research and Innovation Centre, Moorepark discuss these here
15 September 2021
Beef management tips for the next 6-8 weeks
Teagasc Green Acres programme manager Alan Dillon joins Catherine Egan on this week’s episode of the Beef Edge podcast with an update on the dairy calf to beef programme as well as practical beef management tips for the coming weeks.
12 September 2021
Invest wisely following bumper harvest
Will this be classed as a bumper year for tillage farmers in years to come? Michael Hennessy, Teagasc Head of Crops takes a closer look and suggests wise options for spending the increased revenue coming through the farm gate while reducing the overall tax bill in the process
11 September 2021
Today's Farm - September/October 2021
The September/October edition of our bi-monthly magazine is now available online. The main focus of this edition is on Teagasc Moorepark research. It also has articles on autumn weed control in cereals; succession planning; finishing cattle earlier; Connemara/ Mayo Blackface sheep; and more.
09 September 2021
New Head of Teagasc Dairy Knowledge Transfer Department
The new head of the Teagasc Dairy Knowledge Transfer Department, Dr Joe Patton will be at the dairy open day next week in Teagasc Moorepark to meet and engage with farmers on the challenges facing the sector. Earlier this summer, Dr Patton was appointed as head of Dairy Knowledge Transfer in Teagasc
08 September 2021
The Sustainable Beef and Lamb Assurance Scheme audit – everything you need to know
With over 34,000 audits taking place on Irish Beef & Sheep farms each year, Emma O’Gorman, Quality Assurance and Origin Green co-ordinator at Bord Bia joins Catherine Egan on this week’s Beef Edge podcast to bust some myths around the audit.
07 September 2021
Safe Slurry Handling
In the next few weeks the last of the slurry for this year will be spread on farms by many farmers and contractors before the October 15th deadline. Francis Bligh & Tom Fallon, Teagasc have important advice on staying safe around slurry, in particular when agitating slurry and emptying slurry tanks
07 September 2021
Registration opens for Teagasc Moorepark Dairy Open Day
Registration has opened for farmers to attend the Teagasc Moorepark Dairy Event, which will take place on Tuesday, Wednesday and Thursday, 14th, 15th & 16th September 2021. The Open Day will be repeated over the 3 days, so farmers can select which day they wish to attend. More details here
05 September 2021
Setting up a Glamping Business
Glamping pods, wigwams or yurts provide what holidaymakers view as a trendy, rustic experience in an unusual or unique structure, while ensuring a comfortable, safe environment. Following a second stay-at-home summer, Barry Caslin Teagasc, Rural Economy, has advice on setting up a glamping business
04 September 2021
Organic Poultry
While organic may be the smaller of the poultry systems; it is growing year on year. Irish organic egg production has increased in recent years to a market share of 3%. Elaine Leavy, Organic Specialist & Rebecca Tierney, Poultry Advisor have advice on the requirements for setting up organic poultry
03 September 2021
Forestry and taxation
In this video, Declan McEvoy, Head of Tax with IFAC explains taxation in relation to timber sales. He discusses VAT regulations and the difference between VAT registered and VAT unregistered farmers. Steven Meyen, Teagasc Forestry Development Officer explains the different timber sale methods also
02 September 2021
Structured for success?
TEAGASC Researchers Tracy Bradfield Walsh PhD Scholar and Emma Dillon Senior Researcher Rural Economy & Development, together with Robert Butler and Thia Hennessy of UCC, examined the impact of land structure on the economic performance of dairy farms. Their policy recommendations are discussed here
02 September 2021
Developing Rural Ireland - A History of the Irish Agricultural Advisory Services
A new book that documents the history of the Irish agricultural advisory services and its role in developing rural Ireland, was launched at a virtual event at Teagasc, Oak Park, Carlow, yesterday, Wednesday 1 September.
31 August 2021
Weigh Safely for BEEP-S
Peter Mullan, Teagasc Advisor Manorhamilton, issues a BEEP -S reminder to farmers to ensure to weigh BOTH cows & calves BEFORE calves are weaned. Peter has excellent advice for keeping the handler and animal safe in the weighing process and when handling cattle in general. He refers to TAMS aid also
29 August 2021
Rural housing density in Ireland - Map of the Month
The August Map of the Month, created by Researchers David Meredith, Rob O’Hara and Jesko Zimmermann looks at the density of rural dwellings in Ireland. It clearly shows the impact of the road network, proximity to towns and cities, and general topography on residential housing density.
28 August 2021
Contract Rearing Sport Horses
Contract rearing is when an equine owner hires another farmer on contract to raise horses. Farmers typically take stock on as foals, sending them back to the original farm after a specified period. Dr Alan M. Hurley, Teagasc Grange provides some information on the contract rearing of sport horses.
27 August 2021
Farm Forestry in Ireland
A farm forest provides many benefits, both financially and environmentally/socially. Forest options that can be incorporated on the farm include commercial conifers, broadleaves, native woodland, agroforestry and ‘forest for fibre’. Tom Houlihan, Forestry Specialist provides more information.
26 August 2021
Farm Safety Partnership launch action plan for 2021 - 2024
The Farm Safety Partnership Advisory Committee (FSPAC), an advisory committee to the Board of the Health and Safety Authority (HSA), recently published its latest Action Plan for 2021-2024, which aims to reduce the level of fatalities, serious injuries and ill health in the agriculture sector.
24 August 2021
Developing Rural Ireland - A History of the Irish Agricultural Advisory Services
On Wednesday September 1st the Minister for Agriculture Food and the Marine, Charlie McConalogue TD will launch a new book documenting the history of the agricultural advisory services in Ireland. Join online for the launch and to hear from the author Mícheál Ó Fathartaigh
22 August 2021
Solar PV (Solar Panels) on the farm
Solar photovoltaic (PV) cells work on the principle that energy in the sun is converted to electricity. PV cells are used to convert solar radiation into direct current (DC) electricity. Barry Caslin Teagasc, Rural Economy, has advice on the requirements for setting up Solar panels on the farm here
21 August 2021
Outdoor Cut Foliage
The European flower industry is worth €2.5bn, with foliage estimated at 10% of this, or €250m. The south of Ireland has long been recognised as an ideal location for the production of foliage because of its mild moist climate. Andy Whelton, Vegetable and Cut Foliage Specialist Advisor tells us more
20 August 2021
Goats don't like the rain!
Goats don’t like the rain. Marion Roeleveld, Killeen Farmhouse Cheese had goats out grazing, but when it rained they would run back into the shed. They were very bad grazers and very susceptible to parasites. Anne Kinsella, Teagasc Rural Economy, brings us this insight into making goat's cheese
20 August 2021
Forest fungi
Exotic mushrooms produced from hardwood logs can be an extra income earner on many broadleaf forests. The demand for edible wild mushrooms is rapidly increasing. Most of the exotic mushrooms on sale in restaurants and supermarkets in Ireland are imported. Michael Somers, Forestry Advisor has details
19 August 2021
UCC/Teagasc Postgraduate Certificate in Dairy Technology and Innovation open for registration
The Level 9 Postgraduate Certificate in Dairy Technology and Innovation, a University College Cork and Teagasc collaboration, is open for registration for the 2021/2022 academic year. This Postgraduate Certificate is targeted at those working or hoping to work in the food, agri-food or dairy sector
18 August 2021
Are you a successful new entrant to farming or have you diversified your farm business?
The Teagasc, NEWBIE new entrant competition for 2021 is now open for entries. The competition is open to newcomers to farming, successors and farmers who have diversified their enterprise. Find out how to enter here
17 August 2021
Devenish Teagasc partnership to help agri industry meet climate challenge
Ireland’s food and farming sector will have a significant competitive advantage in the global market place by creating one of the world’s most sustainable food systems through a unique collaboration between animal nutrition company, Devenish, and agriculture and food development authority, Teagasc
14 August 2021
Dairy Processing Technology Centre signs MoU with VistaMilk paving the way for future dairy collaborations
A Memorandum of Understanding signed on the 9th August 2021 between the University of Limerick & Teagasc will facilitate two leading dairy research centres – the Dairy Processing Technology Centre & VistaMilk - to exploit synergies & collaborative opportunities for the benefit of future research.
10 August 2021
When a plan comes together
There are many different kinds of plans and every farm family should have one. James McDonnell Financial specialist, Teagasc Rural Economy Development Programme outlines the Teagasc planning tools available to farmers to assist with financial, succession, time management or other planning options
08 August 2021
Official Launch of 'A Man with a Mission' Dr. Tom Walsh
A new book has been published which documents the life and times of one of Ireland's most distinguished agricultural scientists, Dr. Tom Walsh, the first Director of An Foras Taluntais (AFT), the predecessor of Teagasc. The official launch of the book took place virtually on Tuesday, 20 July 2021.
06 August 2021
Use of digital technology in making precision management decisions on-farm
Dairy farms in Ireland are currently challenged with finding implementable solutions to improve sustainability. The Farm Ambassador Programme, an initiative located in the Dingle Peninsula, aims to investigate the feasibility, application and impact of digital technology in the farming business.
03 August 2021
Work Safely with Cattle
Well designed and maintained handling facilities are essential for the safe handling of cattle and prevention of injury to handlers. Under TAMS both permanent and temporary cattle handling facilities can be applied for.
02 August 2021
What will make you an employer of choice?
On this week’s episode of The Dairy Edge, Beth Dooley explains what makes individual farmers an employer of choice and has tips on complying with employment regulation.
31 July 2021
The Changing Model for Agricultural Schemes
Results-based payment schemes are likely to be the future of agri-environmental schemes going forward for Irish farmers. Martina Donnelly, Teagasc Galway/Clare Advisor, compares the previous REPS and GLAS schemes to the new REAP scheme here.
30 July 2021
Child Safety on Farms
With the on-going easing of restrictions, children may be attending summer camps & meeting friends. However, children will still be spending more time on farms during their holiday time and Jacinta O' Neill, Teagasc Advisor Westport, reminds us that the farmyard is not a playground here
29 July 2021
Positive farm price developments signal boost to farm incomes in 2021
Improving farm output prices are likely to provide an increase in farm incomes in 2021, in spite of rising input prices, according to the Mid Year Outlook for 2021 produced by Teagasc economists.
28 July 2021
Winner of the Teagasc / FBD Student of the Year Award Announced
The 2020 national winner of the Teagasc/FBD Student of the Year award is Deirdre McMahon, Leagh North, Kinvara, County Galway. Deirdre was also the dairy category winner. Congratulations Deirdre! Find out about all the winners and finalists here and watch back on the Awards ceremony
27 July 2021
Male Farmer Diets associated with Poor Health
Being overweight/obese is an increasing public health issue in Ireland and internationally. An Irish study of male farmers’ diets and weight management showed that 62% of farmers were overweight/obese. The study revealed a number of other concerns regarding the poor health of male farmers.
27 July 2021
TResearch Summer 2021
TResearch is an official science publication of Teagasc. It aims to disseminate the results of the organisation’s research to a broad audience. The Summer Edition of TResearch has a special feature on the living soil; Invisible lines; Circular protein; and Competitive without quotas.
26 July 2021
Sustainable soil management to unleash soil biodiversity potential and increase environmental, economic and social wellbeing
In June 2021, the Horizon 2020 project, SOILGUARD, held its inaugural meeting online, kicking off its project activities. Twenty-five trans-disciplinar project partners from 17 countries came together to share the project goals, expectations and results to be achieved during the next 4 years.
26 July 2021
Sun Smart Tips for Dairy Farmers
Barbara McGrogan from the Irish Cancer Society joins Emma-Louise Coffey on this week’s Dairy Edge with tips and advice on how to be Sun Smart and protect ourselves against skin cancers.
23 July 2021
Safety around livestock
As farm safety week draws to a close today Peter Mullan, Teagasc Advisor issues a reminder to farmers to mind your health by staying safe around livestock and gives tips on
23 July 2021
Oak - King of the Forest
The oak has long been regarded as the King of the Forest. It's one of the most striking features in the Irish landscape. Many townlands are named after it, and also, two Irish counties, Derry and Kildare, are derived from the Gaelic word dair. Michael Somers, Forestry Advisor has an interesting read
23 July 2021
Farmer Health and Wellbeing
John McNamara, Teagasc Farm Safety Specialist looks at stress and Well-being in this video, along with Carlow IT Staff. Springtime can be a particularly stressful time of year. It's important to manage stress. So now this summer take the opportunity to rest, recover and make some time for relaxation
23 July 2021
Manage your Health - It's Essential for Lifestyle and to Farm Effectively
Health is essential for your lifestyle and to farm effectively. Poor health is associated with increased farm injuries and lowered farm income due to being less able to farm effectively. This is why Teagasc promotes the ‘Total Worker Health' model in its Statement of Strategy.
22 July 2021
Keeping the elderly safe on farm
Protecting the public is today's theme in Farm Safety week so Áine Butler, Teagasc Advisor takes a look at Keeping the elderly safe on farm. Teagasc Farm Safety Specialists Francis Bligh and John Mc Namara have important safety tips also
22 July 2021
Protecting yourself from Infectious diseases
All farm animals naturally carry a number of organisms which can be transferred to humans and cause ill health. As part of Farm Safety Week Seán Doorley, Teagasc Advisor Castlerea, highlights ways to improve good farm hygiene to try to prevent the spread of disease from animals to humans.
22 July 2021
The Importance of a Tidy Farmyard
Having a well kept farmyard is beneficial to both work efficiency and safety. Over the past 10 years the HSA reported 29 farm deaths due to collapses and falls. The major areas associated were slips & trips, bales falling and falling from a height. Penny Gavin Teagasc Walsh Scholar has tidy tips
22 July 2021
Safety at Silage Appeal
During the hot weather of Farm Safety Week coinciding with peak harvesting and transporting of silage on Irish farms, Brendan Garry, Teagasc Ballinrobe issues a timely safety at silage appeal. There is extra machinery on our roads and farms so extra caution is needed by all parties.
22 July 2021
Taking Care in the Countryside
Irish farmers work very hard each day, managing their animals & crops. This is done while also maintaining habitats, protecting watercourses & supporting their communities. Teagasc Health & Safety Specialists John McNamara & Francis Bligh have advice for farmers on how to keep the countryside safe.
21 July 2021
Winners Announced from the ‘Farm Safely with Jessy’ Competition
Teagasc have announced the winners of their ‘Farm Safely with Jessy’ competition, which took place as part of #FarmSafetyWeek. The competition received hundreds of entries from children across the country and there were five winners chosen along with three runners up.
19 July 2021
National Farm Survey shows increase in 2020 average farm income
In spite of the COVID-19 pandemic, incomes across the various farm systems in Ireland either held, or improved in 2020, the Teagasc annual review of farm incomes has concluded. The results are published in the Teagasc National Farm Survey 2020 and are representative of over 93,000 farms in Ireland.
12 July 2021
-Thumbnail.jpg)
Peter Doyle is Walsh Scholar of the Year 2021
Peter Doyle is the Teagasc Walsh Scholar Gold Medal winner for 2021. Peter was awarded the medal by Professor Frank O’Mara, Director of Research at Teagasc, at a special online ceremony which took place on Friday, 9th July, hosted by broadcaster Jonathan McCrea.
10 July 2021
TAMS II Grant Aid still Open for Applications
With high beef and lamb prices this year some farmers may consider buying equipment or developing their farmyard in 2021. TAMS II is there to help. Farmers who qualify for TAMS II grant get 40% of the item cost excl. VAT (60% for young qualifying farmers). Vincent Ronayne Teagasc Advisor has details
09 July 2021
Today's Farm - July/August 2021
The July/August edition of our bi-monthly magazine is now available online. The main focus of this edition is on how beetles help battle AMR. It also has articles on when you should end the dairy breeding season; fight against blight; flower power of low-input grassland; Health & Safety, and more.
04 July 2021
Farm Business Options Webinar - Opportunities for cut foliage growers
On a recent episode of Farm Business Options, which took place on Tuesday, 1st June, host Barry Caslin was joined by Andy Whelton, Teagasc Cut Foliage Ornamentals Specialist and Jim Costello of Forest Produce to discuss business options around cut foliage.
03 July 2021
DkIT and Teagasc launch new part-time Agriculture qualifications
Dundalk Institute of Technology (DkIT) are delighted to announce the launch of a suite of part-time programmes in Agriculture, in association with Teagasc Agricultural College at Ballyhaise, which will commence in September 2021. More details here
02 July 2021
Delivery of Public Good Farm Practice through CAP
Cross Compliance rules were first introduced in 2000 and revised in 2015. The aim is implement public good practices on farm to protect human, animal, plant and environmental health. Anne O’Malley, Farm Food Business and Drystock Advisor, Teagasc Ballina explains Statutory Management Requirements
01 July 2021
Teagasc €4m Walsh Scholarship Postgraduate Opportunities in Agri-Food Research
Teagasc has 40 exciting Walsh Scholarship opportunities for graduates who wish to pursue postgraduate study on topical agri-food issues. The scholarships, awarded in association with universities and Institutes of Technology, will provide scholars with high quality research experience and skills
28 June 2021
Show Jessy your Farm Safety ideas and win!
Calling 7-12 year olds! Jessy the Sheep Dog, our Teagasc Farm Safety mascot, loves to help keep everyone safe on the farm and to celebrate the end of school term she wants to give 5 lucky winners a €50 Smyths Toys voucher. Closing date for entries is 14 July. Get more details here on how to apply
24 June 2021
Horizon 2020 Fairshare Project
Teresa Hooks project manager of the Horizon 2020 fair share project aims to support advisors to use the digital tools in order to encourage a more sustainable agriculture. Horizon 2020 (H2020) is a €7 million EU funded project. Teresa explains some of the challenges experienced by advisors & farmers
22 June 2021
Teagasc Opening Statement on Organic Farming to the Oireachtas Committee on Agriculture Food and the Marine - June 22 2021
Today, Tuesday June 22, Teagasc Director, Professor Gerry Boyle and Mary Ryan, Teagasc Researcher gave a briefing on Organic Farming to the Oireachtas Committee on Agriculture, Food and the Marine. The full statement includes publications, on-line, advisory, education & research support for organics
22 June 2021
Apply for Teagasc full-time Level 5 Agricultural courses now
The deadline for submitting applications for Teagasc college Level 5 full-time agricultural courses is Wednesday, 30 June 2021. Interested applicants are advised to submit their applications immediately.
21 June 2021
Teagasc hosting ESEE21 Conference
The 25th meeting of the European Seminar on Extension and Education (ESEE) began today, Monday, 21 June, at the Teagasc Ballyhaise Agricultural College, Cavan, Ireland. Due to Covid-19 restrictions, this is a virtual 3 day event with over 300 delegates from 30 countries joining via the internet.
19 June 2021
Irish Wool is at a Crossroads
Irish wools have always been renowned for their unique properties allowing their use in carpet and construction materials alike. Bernie Leahy, Drystock Advisor, Teagasc Ballinasloe, welcomes the investment in a feasibility study of Irish wool production. She outlines some wool success stories here
18 June 2021
Machinery Co-operatives in Ireland
Ireland’s first farm machinery sharing co-operative was formed by members of Kilnamartyra dairy discussion group in West Cork. The machinery co-op provides a sound business structure for the sharing of machinery between farmers and can be applicable to farmers in any enterprise, especially tillage
17 June 2021
Kildalton College Open Days
Kildalton College are hosting Open Days for anyone interested in courses in Agriculture, Horticulture or Equine Studies. Monday, 21st June at 11am is when the first of four open days throughout the summer kicks off. Booking in advance is essential. Read more here on reserving your place on the tour
17 June 2021
Avian Infectious Laryngotracheitis
Avian Infectious Laryngotracheitis is a respiratory disease of poultry. It is a highly contagious disease caused by a herpesvirus. This poster highlights some of the biosecurity measures that need to be implemented by anyone entering your poultry enterprise.
17 June 2021
Andy Mahon, the Dublin farm manager in the UK – an update on his year so far
Andy Mahon, the Dubliner who is a farm manager in the east of the England re-joins Michael Hennessy on this week’s episode of the Tillage Edge with an update on his year so far.
16 June 2021
The school competition that challenges students to rear five Irish Angus calves over 18 months
This week’s Beef Edge podcast finds out about the Certified Irish Angus Schools competition that challenges students to rear five Irish Angus calves over 18 months while completing a research project, and which is organised in partnership with ABP Ireland and Kepak Group.
15 June 2021
Market update - what’s influencing trends this year to date
Seamus McMenamin, sheep meat sector manager with Bord Bia, joins Ciarán Lynch on this week’s OviCast to discuss the market situation so far this year.
13 June 2021
Teagasc Supports Men’s Health Week
Teagasc, through its research, advisory, education, training, and media programmes, supports Men’s Health Week. Men's Health Week usually commences on the Monday prior to Father's Day and finishes on Father's Day itself. This year, it will run from Monday, 14th until Sunday, 20th June.
13 June 2021
Farm Business Options - Insects Spark interest in Research and Farming Projects
On a recent Farm Business Options webinar, which took place on Tuesday, 8th June, host Barry Caslin, Teagasc was joined by Carlos Álvarez García, Teagasc Research Officer, Carl Coudron, Inagro, Belgium and Lynda Bolger, Celtic Cricket Farm to discuss the rising global popularity with insect farming.
10 June 2021
Agriculture is facing a momentous decision on carbon budgets
Over the next few months a decision on the future of Irish agriculture will be taken that may prove to be as momentous as the 1984 introduction of milk quota or our 1973 entry to the EU. Professor Gerry Boyle, Director of Teagasc refers to the publication of sectoral carbon budgets from 2021 onwards
08 June 2021
Sm@RT – precision livestock farming for sheep
Dr Tim Keady from Teagasc who is the lead researcher in Ireland for a new EU-funded project called Sm@RT joins Ciarán Lynch on this week’s OviCast to explain the project.
06 June 2021
Jessy's Smart Kids - Summer 2021
Jessy's Smart Kids is a fun easily downloadable kids farm safety newsletter. This edition of Jessy's Smart Kids includes: Farm Family Safety; Blind Spots; First Aid Kit and Farmer Wellbeing.
04 June 2021
Farm Business Options - BIA Innovator Campus – Transforming Food Entrepreneurship
On this Farm Business Options webinar, which was held on Tuesday, 25 May, host Barry Caslin Teagasc was joined by Elaine Donohue, BIA Innovator Campus General Manager and Colm Foley, Teagasc Food Technologist, Bia Innovator Campus CLG to discuss the facilities at the BIA Innovator Campus in Athenry
02 June 2021
Teagasc plans for new Apprenticeships
On Tuesday 25th May Teagasc gave a briefing note on it's Education and Training for the Oireachtas Committee on Agriculture, Food and the Marine. Teagasc, as primary provider of accredited further education and training (FET) for the agricultural sector, details new apprenticeship pathway plans here
01 June 2021
World Milk Day -Taking stock of the Irish Dairy Sector
As we mark World Milk Day, it’s a good opportunity to take stock of developments in the Irish Dairy sector, which has been in expansion mode now for more than a decade. From quotas to expansion opportunities, Trevor Donnellan, Head of Economics & Surveys, Teagasc discusses growth in milk output here
30 May 2021
Lavender Flower and Oil Production
Lavender farming is associated with Mediterranean climates. It is an evocative plant with immense popularity used in a wide range of cosmetics, as dried flowers or as pure oil. Lavender is an evergreen perennial. Dónall Flanagan has more information.
29 May 2021
Production of Farmhouse Cheese
Farmhouse cheese making was a Gaelic tradition that disappeared from Ireland over the years. It was revived in the 1900s, and more specifically during the late 1970s, when a few enterprising dairy farmers commenced making farmhouse cheese. Is farmhouse cheese production an option for you?
29 May 2021
Doing less boosts biodiversity
Paul Fitters, Lecturer in the Teagasc College at the National Botanic Gardens discusses "Rewilding" at the Knepp Estate in the UK. Improving biodiversity opened up new diversification opportunities. He has suggestions for how we can all do our bit for biodiversity and rewild a little in our gardens
28 May 2021
Who wants an insect energy bar or bug burger for lunch?
Just as no-one anticipated demand for soy-based sausages and seaweed burgers, there's another future food revolution swarming to our shops. This article by Laura Healy, a PhD student at Teagasc first appeared on RTÉ Brainstorm.
27 May 2021
Teagasc appoint Dr David Wall as Enterprise leader at Johnstown Castle
Dr David Wall has been appointed as the new enterprise leader at the Teagasc campus in Johnstown Castle. The enterprise leader role is to lead the management of the farms and estate in Teagasc Environment Research Centre to deliver the research programme, as part of the team led by Dr Karl Richards
25 May 2021
Improving your Financial Fitness can help manage tight margins
Having a good feel for the farm finances and what is happening on a farm or farm household is critical. This applies whether a farmer is expanding or just wants to ensure that they are in a good position to deal with whatever arises. Kevin Connolly, Teagasc Financial Management Specialist has advice
22 May 2021
Farmers are part of the solution - Biodiversity Day 2021
Saturday May 22nd 2021 is International Biodiversity Day. The theme for this year is: 'We're part of the solution'. We’re all part of nature, so we must be part of the solution for biodiversity loss and climate change. What actions can farmers take?
21 May 2021
Talking Timber 2021 The Business of Forestry / how to sell timber
Talking Timber, the annual Teagasc timber marketing event to support forest owners in harvesting their conifer forests is in its 9th year. The main theme is “The Business of Forestry / How to Sell Timber”. This live 'Virtual Talking Timber' is on Tuesday 15 June. Liam Kelly Forestry Advisor has more
21 May 2021
Demonstrating profitable calf-to-beef pathways
Phase 2 of the Teagasc Green Acres Programme was launched to demonstrate best practice in calf to beef systems in order to maximise profitability. Now in year 3 with 12 commercially-operated farms enrolled, the changes implemented at farm level bear fruit. Sean Cummins, Green Acres Advisor outlines
18 May 2021
Launch of The Signpost Programme
The Signpost Programme was launched on Tuesday, 18 May. Hosted by RTÉ’s Ear to the Ground presenter Helen Carroll, the online webinar demonstrated how the new Teagasc led collaborative programme will support Irish farmers in reducing emissions from agriculture. Catch up on all the highlights here
18 May 2021
Precision Livestock Farming for Sheep – have your say
A multinational team of researchers have been awarded funding from the EU Horizon 2020 network to share knowledge and improve uptake of new digital technologies which will help to increase the efficiency and sustainability of sheep and goat (small ruminant) farming systems in Europe and beyond.
16 May 2021
Farm Business Options - Farm Diversification in Germany’s Black Forest Region
Hannelore Green, an Agricultural Advisor from the Landratsamt Breisgau-Hochschwarzwald joined Barry Caslin, Teagasc on a recent Farm Business Options webinar to discuss farm diversification and tourism in Germany's Black Forest Region.
12 May 2021
Farm Business Options Webinar - Farm Diversification in Austria
On a recent Farm Business Options Webinar which took place on Tuesday, 4th May, Barry Caslin was joined by a local farm advisor and two diversified agri-tourism farmers to get an insight into their journey and supports available for such enterprises in Austria.
11 May 2021
Checking the finances
Farmers should consider examining the financial performance of their farm in more detail by completing a profit monitor and on this week’s OviCast podcast, Michael Gottstein Head of Sheep in Teagasc tells Ciarán Lynch why it’s important.
06 May 2021
Growing Sunflowers
The annual sunflower, native to North America, has a long history as a source of medicine, food, oil and dye. Andy Whelton, Teagasc Horticulture Development Unit, explores the growth of this popular annual for sale as a mono bunch cut flower or as a farm feature to a horticultural business.
05 May 2021
Farm Business Options Webinar - Collaborative Farming Options
On a recent Farm Business Options Webinar which took place on Tuesday, 27th April, Barry Caslin was joined by Gordon Peppard, Teagasc Farm Structures Specialist to discuss the various collaborative agreements on offer.
02 May 2021
Today's Farm - May/June 2021
The May/June edition of our bi-monthly magazine is now available online. The main focus of this edition is on slurry storage, covering topics such as storage and usage; completing a storage assessment; & storage capacity and TAMS. It also has articles on blackgrass; contract rearing & more.
01 May 2021
Farm Business Options Webinar - Where are the opportunities in commercial horticulture?
Dermot Callaghan, Head of the Horticulture Development Department at Teagasc joined Barry Caslin on this episode of the Farm Business Options Series which took place on Tuesday, 20th April to discuss where are the opportunities in commercial horticulture.
28 April 2021
Taking care of the Farmer and farm problems
Catherine Egan Teagasc Beef Specialist has some very important advice here about taking care of typical problems on the farm. She points out all the ways your Teagasc Advisor can help. After a difficult Spring the Number 1 priority should be to take care of the farmer now. Make that phone call today
27 April 2021
Virtual International Conference on Food Digestion #VICFD2021
Teagasc’s Dr André Brodkorb and Dr Linda Giblin and the INFOGEST research network will host the Virtual International Conference on Food Digestion on the 6th - 7th of May 2021. The event will take place on 6 May, 12pm- 6pm (Dublin) and 7 May, 7.30am - 2pm (Dublin) covering 6 themes on food digestion
24 April 2021
Outlook 2021 - Brexit trade deal avoids large drop in farm income
The latest Outlook 2021 report by TEAGASC economists forecasts that the average family farm income in Ireland will increase by 3 % in 2021. Overall, some price inflation for farm inputs will be more than offset by higher prices for some farm outputs
24 April 2021
Farm Business Options Webinar - Organic Farming – Steps to Conversion and Opportunities
On this episode of the Farm Business Options Webinar series which took place on Tuesday, 13th April, Barry Caslin was joined by Elaine Leavy, Teagasc Organic Specialist and Clive Bright, Organic grass only farmer, Sligo to discuss organic farming - steps to conversion and opportunities.
23 April 2021
Annual Teagasc/SCSI Agricultural Land Market Review and Outlook 2021
This joint publication is the 8th annual report reviewing economic activity in the farming sector and activity in associated agricultural land sales and rental markets. It provides an outlook for 2021, and a special feature on how the planning system and rural housing affects land values.
23 April 2021
The Signpost Series Webinar - Climate Mitigation Options through Afforestation
In this episode of The Signpost Series webinars, held Friday, 9th April, Mark Gibson, Teagasc ConnectEd is joined by guest speakers Tom Houlihan, Teagasc Forestry Specialist & Dr. Kevin Black, Forestry, Environmental Research & Services (FERS) to discuss Climate Mitigation Options via Afforestation
22 April 2021
Teagasc marks Earth Day 2021
Teagasc marks Earth Day today. We reflect on ways in which we contribute to improving the Earth through our integrated research, advisory and training services to the agriculture & food industry and rural communities. Learn more here about Teagasc & the Environment, and A day in the life of research
22 April 2021
Teagasc Seed Potato 2021 Webinar
The Teagasc Seed Potato Webinar took place on Thursday, 15th April 2021. This webinar outlined the challenges of imports and the best practices to growing more seed potatoes in Ireland.
21 April 2021
8th INFOGEST Webinar on Food Digestion
The 8th INFOGEST webinar on food digestion, co-hosted by Dr Andre Brodkorb of the Teagasc Food Research Centre and others, took place on Wednesday, 7th April at 2PM. The theme of this webinar was “in vitro Digestion Models” from Working Group 1 of the INFOGEST network.
20 April 2021
Submit Your 2021 Basic Payment Application On-Time
The most important task for farmers in any year is to complete their Basic Payment application online. Therefore, it is of the utmost importance that the 2021 Basic Payment application and associated forms are completed on time by Monday 17th May. Brian Hughes, Teagasc Claremorris has more advice
19 April 2021
Sexing Technologies to open sorting lab in Ireland
NAVASOTA, Texas — Irish dairy producers will get their long-desired semen sorting lab when global sexed-semen technology leader and innovator Sexing Technologies opens its first facility in Ireland at Teagasc Moorepark, in November.
19 April 2021
Farmland Birds and the role of farmers in their survival
Niall Hatch from Bird Watch Ireland joins Cathal Somers and Deirdre Glynn on the latest episode of the Environment Edge podcast to talk about farmland birds and the important role of farmers in helping to improve habitats.
18 April 2021
The future is kelp!
Did you know the word ‘kelp’ originally described the burnt ash of brown seaweed? Maria Hayes Research Officer, Teagasc Food Research Centre, together with Cawthron Institute Researchers, New Zealand, are looking at bio-product isolation from native Irish and New Zealand macro-algal species here.
17 April 2021
Are you Sun Smart? Webinar
A webinar to raise awareness about the risks of skin cancer and UV exposure in the farming community. Join Teagasc on Wednesday, 21 April from 11.30am -1pm along with the HSE & the Irish Cancer Society who will advise what you can do to protect yourself against the risks of skin cancer & UV exposure
17 April 2021
70 years of grassland research in Ireland
TEAGASC grassland research has enabled the transformation of Irish agriculture since the 1950s. The importance of grassland to Irish Agriculture is indicated by over 70% of agricultural output (monetary terms) coming from grassland as cattle, milk, & sheep products, Teagasc researchers reminisce
17 April 2021
Let's Talk Equine Webinar - Which youngsters merit further investment?
Wendy Conlon, Teagasc Equine Specialist was joined by Andrew Hughes of Ennisnag Stud, Damien Griffen of Lissyegan Stables and Cameron Hanley, international showjumper for the latest webinar in the Let's Talk Equine Webinar Series, which took place on Tuesday 6th April 2021.
16 April 2021
Steps to Take when Considering Converting to Organic Farming
The Organic Farming Scheme is open. Elaine Leavy, Teagasc Organic Specialist gave a presentation recently at the IFA Information Meeting on the Organic Farming Scheme which was held virtually on Thursday, 4th March 2021. Elaine's presentation and Teagasc guide to organic conversion can be found here
16 April 2021
The Forestry Sector in Ireland: some facts and figures
Teagasc welcomes Ciara! Teagasc's new virtual forestry adviser Ciara, provides some basic facts and figures on the forestry sector in Ireland. She discusses forest cover, ownership, species composition, carbon sequestration, wood utilisation, age distribution, wood processing, exports and employment
16 April 2021
Bull Safety
The breeding season has started on many farms and that brings increased risks associated with close contact with animals. HSA figures show bulls were involved in over 18% of livestock related deaths on Irish farms in 2011-2020. John McNamara & Francis Bligh, Health & Safety Specialists report here
16 April 2021
Status Orange, High Forest Fire Risk Warning
Teagasc urges all involved in outdoor activity to exercise extreme caution, and heed the high level warning for fires which is in place this week. The current high pressure dominated weather patterns has resulted in a high fire risk in all areas where fuel such as dead grasses, heather & gorse exist
15 April 2021
Tillage Update 15th April 2021
Shay Phelan, Teagasc Crops Specialist brings us this week's Tillage update on winter crops of barley, wheat and oats. He also has the latest details on sowing spring crops here. Plus a chance to catch the latest Tillage Edge podcast: A Farming View from Poland
15 April 2021
A farming view from Poland
Tim Bergin, a Dubliner, who is farming in Poland close to the Baltic sea joins Michael Hennessy on this week’s Tillage Edge podcast to explain his experience of farming there.
14 April 2021
Winners of the 2021 Agriculture and Horticulture Colleges Challenges Event
The National College of Amenity Horticulture are the winners of the Agricultural Colleges Challenges Event 2021. The Agricultural Colleges Challenges is a longstanding inter college, skills challenge competition, supported by Macra na Feirme, fostering keen college rivalry in it's 40 year history
14 April 2021
Farm Business Options Webinar - Diversification in Donegal
On a recent Farm Business Options webinar held on Tuesday, 6th April 2021, Seamus Campbell, Teagasc Donegal was joined by Noreen & James Cunningham, Donegal Farmhouse Cheese; John Graham, Ballyholey Farm Shop and Andrew Ward, Inishowen Development Partnership to discuss diversification in Donegal
13 April 2021
Protecting the Connemara/Mayo Blackface Breed for Future generations
Father & son partnership MartinJoe & Martin Kerrigan are hill farmers in Glentrague, Clonbur Co. Galway - a valley situated in ‘Joyce Country’ overlooking the scenic Lough Mask. Martin is involved in developing the Connemara/Mayo Blackface sheep, as Joanne Masterson, Teagasc Advisor, outlines here
12 April 2021
Teagasc Seed Potato Webinar
Teagasc is hosting a Seed Potato Webinar on Thursday 15th April 2021 at 6.30pm. This webinar will outline the challenges of imports and the best practices to growing more seed potatoes in Ireland. Read more for Information and Registration details
12 April 2021
Teagasc Virtual College Open Days 2021
During March, Teagasc courses were promoted through virtual open days at it's four agricultural and horticultural colleges and two of the private colleges. One open day remains to be held at Salesian Agricultural College on 15th April. Now is your chance to catch up with any you may have missed here
10 April 2021
Research Insights Webinar - Increasing the value of beef from the dairy herd
On a recent Teagasc Research Insights webinar held Wednesday, 31 March, Donagh Berry, Teagasc Researcher & Director of VistaMilk SFI Research Centre was joined by Alan Twomey, Nicky Byrne & Padraig French to discuss breeding & management strategies to maximise the value of beef from the dairy herd
08 April 2021
Farm Business Options Webinar - Driving Diversification Through Social Media
On a recent Farm Business Options webinar which took place on Tuesday, 30th March 2021, Barry Caslin was joined by Lisa Dunphy from Green Acre Marketing to discuss social media business options.
07 April 2021
7th International Infogest Webinar on Food Digestion: Starch
The 7th Special INFOGEST webinar on Food Digestion, hosted by Dr Andre Brodkorb of the Teagasc Food Research Centre took place on Monday 15th March at 2PM. The theme of the webinar was “Starch: An iconoclast view on amylopectin"
05 April 2021
Poultry farmer from Monaghan finalist in Newbie New Entrant competition
Patrick Greenan a new entrant poultry farmer from Co Monaghan was a finalist in a recent Newbie New Entrant competition. Three years ago having considered many options for the family farm Patrick decided to enter the Poultry industry and invested in new housing facilities on a Greenfield site.
04 April 2021
Beetroot Juice producer a finalist Newbie New Entrant Competition
Anne Marie Feighery from Feighery’s Farm in Kilcormac, Co. Offaly was a finalist in the 2020 NEWBIE New Entrant competition. While sourcing beetroot juice for her father Anne Marie noticed a gap in the market for an Irish produced beetroot juice and set about developing her own Beetroot Juice.
03 April 2021
Tipperary Poultry Farmer wins Newbie New Entrant Competition
Kylie Magner from Magners Farm in Moyglass, Co Tipperary has been selected as the winner of the second Newbie project new entrant competition. Kylie developed a free range poultry enterprise on the farm, initially selling eggs at local markets.
02 April 2021
Antimicrobial Resistance
Antimicrobials are drugs used to treat infections in humans & animals. Antimicrobial resistance (AMR) occurs when micro-organisms that cause infections adapt & prevent an antimicrobial from working against it. Zerlina Pratt, as part of Farm Walk and Talk with AgriAware has more information
01 April 2021
Farm Business Options - Digitalisation to transform agriculture in Ireland
On a recent Farm Business Options webinar which took place on Tuesday, 23rd March 2021, host Barry Caslin was joined by Teagasc colleagues Stuart Green & Áine Regan and Peter Mc Shane from GLAS Energy Technology, to discuss digitalisation to transform agriculture in Ireland.
29 March 2021
Farm Livestock Safety
Whether you work alone or as part of a team on a farm, safety when dealing with livestock is of utmost importance. Here Jamie Cahill from Kildalton College deals with safety around livestock. Part of the AgriAware Farm Walk and Talk series for Agriculture Science students.
29 March 2021
Machinery Farm Safety
Machinery Farm Safety is the first in a series of Farm Walk and Talk videos developed by AgriAware and Teagasc. In this video Stuart Goodwin talks about farm machinery and farm safety
27 March 2021
Farm Business Options Webinar - Farm Diversification in Co. Laois
On a recent Farm Business Options webinar which took place on Tuesday, 16th March 2021, host Peter Doolan, Teagasc Laois was joined by three local farmers to discuss farm diversification into soft food produce, angling and organic dairying in Co. Laois. A Q&A session also took place
21 March 2021
Farmer Safety Health and Wellness Webinar Series: Rena Buckley
Carbery Group, Cork recently held a Webinar on Farm Safety, Health and Wellness for farmer suppliers in advance of a busy spring. The Event will now be shown as a series of Webinars for 3 Sundays. The second is Rena Buckley, giving pointers on Gaining Health through, Exercise and Diet
19 March 2021
Farm Business Options Webinar - Agri-Tourism and Poultry in Cavan
On a recent Farm Business Options webinar which took place on Tuesday, 9th March 2021, host, Bernard Doorley, Teagasc Offaly was joined by three local farmers to discuss agri-tourism and poultry in Cavan.
18 March 2021
Teagasc Daily – One year on
Today is the 1st Anniversary of the introduction of Teagasc Daily, a new digital communication channel providing information to Teagasc audiences. It was set up in response to the first Covid related lockdown last March, as a digital tool to maintain knowledge transfer to Teagasc audiences.
17 March 2021
Saint Patrick in Ireland: Names and Places
Lá Fhéile Pádraig shona dhaoibh! For Saint Patrick’ Day we have a special map, dedicated to Ireland’s patron saint. The static map provides an overview of the townlands and settlements deriving their names from Saint Patrick, including a short summary of the mythology. Read on for more details
11 March 2021
GLAS Traditional Farm Buildings Grant Scheme Farmer Focus - Siobhan Madden
Siobhan Madden, Co. Cork is a GLAS 3 participant who availed of the Traditional Farm Buildings Grant Scheme for repairs to adjoining 200 year old buildings. Enda Maloney, Teagasc Advisor has more details. For the next three days Teagasc Daily will focus on Co Cork participants of this scheme
11 March 2021
New Head appointments in Teagasc
Congratulations to the two new Heads of Department in Teagasc, on their appointments announced recently; Valerie Farrell Head of Human Resources, and Professor David Kenny, Head of Animal and Bioscience Research and to Paul Maher as Head of International Relations and Corporate Strategy in Teagasc
08 March 2021
Today's Farm - March/April 2021
The March/April edition of our bi-monthly magazine is now available online. One of the main articles in this edition is a Q& A with the new Teagasc Head of Knowledge Transfer, Stan Lalor. It also has articles on fertiliser, Basic Payment Scheme (BPS), how birds use hedges, and more.
07 March 2021
Research Insights Webinar - Achieving Sustainable Genetic Gain in Farmed Animals
The first webinar in this mini series of three, took place at 9:30am on Wednesday, 3rd March. The panellists on this webinar give an insight into the process of how genetically elite parents of the next generation are identified and selected using modern-day breeding tools.
06 March 2021
Farm Planning – Don’t leave it to the last minute
Andy Ryder, Drystock Advisor, Teagasc Westport focuses on applications for and changes to, Herd Numbers. He identifies how this impacts on Basic Payment Scheme, ANC, GLAS and Forestry schemes. Andy emphasizes the importance of planning in advance and not leaving Herd No changes until the last minute
06 March 2021
Let's Talk Equine Webinar - ‘No foot, no horse’ - nurturing a sound foundation is imperative
The 12th webinar in the Let's Talk Equine series took place on Tuesday, March 2nd 2021. Teagasc Equine Specialist, Wendy Conlon was joined by Andrew Mahon, Master Farrier to discuss ‘No foot, no horse’ - nurturing a sound foundation is imperative.
05 March 2021
Equine Herpes Virus -1 (EHV-1) Outbreak
EHV is a herpes virus. EHV-1 can cause four manifestations of disease in equines, including neurological form, respiratory disease, abortion and neonatal death. Wendy Conlon, Equine Specialist advises horse owners to be vigilant, outlines bio-security actions to take and provides further information
04 March 2021
Teagasc SRUC Digital Solutions Conference 2021
The role of digital in securing a green rural economy was the focus of a joint virtual conference, held by Scotland’s Rural College (SRUC) and Teagasc, which took place on Tuesday, 9th February. The virtual conference was the third in a series of annual events.
03 March 2021
Farm Business Options Webinar - Social Farming
On a recent Farm Business Options webinar which took place on Tuesday, 2nd March 2021, host Barry Caslin, Teagasc was joined by Helen Doherty, Social Farming Ireland and two social dairy farmers, to outline what anyone considering running a Social Farm enterprise needs to know.
03 March 2021
What can I apply for under TAMS?
Teagasc specialist Tim Hyde joins Catherine Egan on this week’s Beef Edge podcast to discuss the Targeted Agricultural Modernisation Scheme, also known as TAMS which in January, the Department of Agriculture, Food and Marine announced it was extending.
02 March 2021
The Role of Legumes in Reducing Fertilizer N Usage Webinar
Legumes can replace fertilizer N on grassland and arable farms, lowering greenhouse gas and ammonia emissions and improving water quality. The third Legume Innovation and Networking Workshop takes place online as an interactive webinar on Wednesday 3rd March at 9.30am. Register here
02 March 2021
Spring -Crop Management and Sowing
John Galvin, Teagasc Drystock and Tillage Advisor, Galway has advice here on winter barley management and spring barley sowing. He gives an update on the new Straw Incorporation Measure (SIM) scheme as part of Basic Payment Scheme application for 2021 and introduces the Area Monitoring System (AMS)
28 February 2021
Farm Business Options Webinar - Award-winning potato, cheese and pet farm enterprises in Co. Cork
On a recent Farm Business Options Webinar held Tuesday, 23 February, host Aisling Molloy, Drystock Advisor, Teagasc Kanturk was joined by Norma Dinneen, Bó Rua Farm; Ned English, Castlecor Potatoes and Teresa Leahy, Leahy’s Open Farm to discuss Award-winning potato, cheese and pet farm enterprises
27 February 2021
Additional resources to meet demand for Green Cert Courses | Teagasc Virtual College Open Days
Teagasc welcomes the recent announcement by the Minister for Agriculture, Food and the Marine, Charlie McConalogue T.D., giving approval for the recruitment of 20 fixed term education staff to meet exceptional demand for Teagasc Green Cert courses.
26 February 2021
Smartphone use in Agriculture: What do we know?
As the use of smartphone technology is becoming increasingly popular, there is a need to consider how farmers have adapted. Ursula Kenny gives an insight into a study that was carried out which examined the factors that influence Irish farmers’ engagement with smartphone use.
24 February 2021
Are you interested in coming to a Teagasc College?
Interested in pursuing a career in the land and agri-food sector? Have you considered applying for a course at a Teagasc college? Teagasc colleges offer a wide array of full-time and part-time courses in agriculture, horticulture, equine, forestry and more. Sign up & Join our March Virtual Open Days
24 February 2021
Farm Business Options Webinar - Enterprising and Sustainable Energy Communities in Louth and Kerry
On a recent Farm Business Options Webinar held on Tuesday, 16 February, host Barry Caslin, Teagasc was joined by Gerry Reaburn, Rural Community Development Specialist; Kevin O’Sullivan, Teagasc Kerry/Limerick Advisor & Deirdre de Bhailís, Dingle Hub Manager to discuss Sustainable Energy Communities
23 February 2021
Brexit Trade Deal prevents Predicted Drop in Farm Income
A new report by economists at Teagasc published today, 23 February estimates that the average family farm income (FFI) in Ireland may increase by 3 per cent in 2021. Overall, some price inflation for farm inputs will be more than offset by higher prices for some farm outputs. Read more here
22 February 2021
Try Horticulture - Virtual Focus on courses
The Teagasc College of Amenity Horticulture in the National Botanic Gardens will hold the second of a series of virtual information events on Friday 26th February at 12:30 pm for one hour.
21 February 2021
Safety Tips when Handling Fertiliser
Fertiliser spreading season is upon us and so health and safety must always be a priority. Teagasc Health and Safety Specialist, Francis Bligh, looks at the actions that can be taken to prevent injury when handling fertiliser.
20 February 2021
Teagasc Carrot Fly Webinar
A Vegetable Webinar focusing on Carrot Fly, hosted by the Teagasc Horticulture Development Department, took place on Tuesday, 26th January 2021. Webinar hosts Andy Whelton & Eoin Sweetman, were joined by Prof. Rosemary Collier of Warwick University and UK carrot and parsnip consultant Colin Noble
19 February 2021
Weather and Soil crucial to making great Whisky
A new academic study has provided conclusive proof of terroir’s influence on whisky, settling decades of an industry-dividing debate for both whisky drinkers and producers alike. Terroir is the French principle that factors like soil, microclimate, and topography together can influence flavour
19 February 2021
€2.7million funding for Ireland-Wales ‘Healthy Oats’ collaboration
The ‘Healthy Oats’ project – €2.18million of which has been granted from the European Regional Development Fund as part of the Ireland-Wales Cooperation Programme will help farmers and industry prepare for the changes pending under the EU Green deal, including reduced use of fertilisers & pesticides
16 February 2021
Teagasc Mayo Webinar - Farming for a Sustainable Future
Teagasc Mayo is hosting a series of online events consisting of relevant and practical advice for farmers in the Region. This first webinar, on Wednesday 17 February at 8pm, moderated by Brendan Garry, Teagasc will focus on farming for a sustainable future. More details here on speakers and topics
12 February 2021
Farm Business Options Webinar - Value added food production in the Kerry/Limerick Region
On a recent Farm Business Options Webinar, which took place on Tuesday, 2 February, host, Padraig Fitzgerald, Teagasc Kerry/Limerick was joined by Nick Cotter, Cotter Organic Lamb; Kate Carmody, Beal Organic Cheese & John Hassett, Ballyhoura Development CLG to discuss value added food production
11 February 2021
Teagasc celebrating International Day of Women and Girls in Science
The United Nations, partners worldwide, women and girls mark today, Thursday 11th February 2021, as the International Day of Women and Girls in Science. It’s an opportunity to take a stand for women and girls in science and break the stereotypes that hold them back. Teagasc features women in science
07 February 2021
Teagasc Kildalton College - 2021 Equine Courses
"Hands on courses for hands on people" is how Rosemary Gaffney, Equine Course Director, Kildalton College describes the suite of equine courses on offer for 2021 at Teagasc Kildalton College. These programmes are practically based and industry focused. Rosemary profiles students who trained there
06 February 2021
Creating a farm plan that secures your future in farming
Sometimes in order to be successful, a business must reset – Bob McNair. Farmers are a resilient breed - they have faced many challenges over the last few years. Farmers who hope to improve their business must plan. Farm Management Specialist James McDonnell has some advice and guidance
06 February 2021
Digital Solutions to drive a green rural recovery
Teagasc & SRUC have long collaborated on issues of mutual interest, in a series of annual conferences aimed at identifying solutions and helping create new opportunities for our rural economies. The role of digital in securing a green rural economy is the focus of the 9th February virtual conference
05 February 2021
Virtual Farmyard Tours
Due to COVID lock down restrictions,for farmers currently in the planning stages of building a new milking parlour one of the challenges is not being able to go and visit other farms. In the absence of farm visits Teagasc has started building a library of virtual farm tours on its website. See below
05 February 2021
Farm Business Options Webinar - Irish Farmers Connecting to the Grid
On the Farm Business Options Webinar, on Tuesday 26 January, host, Barry Caslin, Energy & Rural Development Specialist, Teagasc was joined by Grainne Blount, Natural Forces; Tom Marren, Astatine and Rory Mullan, MullanGrid Consulting to discuss the options for Irish farmers connecting to the Grid
04 February 2021
The Signpost Series webinar – Organic Farming – Steps to on farm conversion and opportunities
On the latest episode of The Signpost Series webinars, on Friday, 22 January, Mark Gibson, Teagasc ConnectEd and Pat Murphy, Head of Teagasc Environment KT were joined by Elaine Leavy, Organic Specialist, Teagasc to discuss the steps to on farm conversion and opportunities of Organic Farming
31 January 2021
Agricultural Courses-What are the options?
We are in a fortunate position that technology has allowed us to continue with courses throughout lockdowns and classroom restrictions. Students will now be considering third level course options so Serena Gibbons, Education Officer, Teagasc Galway/Clare, outlines what's available from Teagasc
30 January 2021
Teagasc re-introduce COVID-19 telephone helpline for farmers
Teagasc have confirmed today Friday, 29 January that the telephone helpline to assist with queries in relation to COVID-19 issues is re-opening for all farmers. The helpline 076 1113533 is open to all farmers Monday to Friday.
29 January 2021
Teagasc Online Slurry Spreader Calibration Calculator
Many farmers will use Low Emission Slurry Spreading (LESS) methods such as a dribble bar, for the first time in place of the traditional splash plate. When using a new application method it's important to apply the slurry accurately as Francis Quigley, Teagasc Farm Machinery Specialist explains
23 January 2021
Farm Business Options Webinar - Farm Diversification in Roscommon & Longford
Webinar host, Donal McCabe, Teagasc Longford facilitated this webinar on Farm Diversification, which took place on Tuesday, 12 January 2021, with guest speakers. This webinar outlined the panellists stories including free range egg production, organic farming and farm shop, and boat & bike hire.
21 January 2021
Teagasc highlight Farm Diversification Opportunities
Farm Diversification is the establishment of a new enterprise on farm. It usually refers to a non-agricultural or novel enterprise. Many farmers and rural dwellers are interested in diversifying their farm enterprise. Teagasc has a suite of 79 Farm Diversification Factsheets and videos to help
19 January 2021
Today's Farm - January/February 2021
The January/February edition of our bi-monthly magazine is now available online. The main focus of this edition is on grass, covering topics such as getting ready for grass; Newford Herd makes gains on grass; why paddocks = profit and more.
13 January 2021
What does the Brexit deal mean for the Irish Beef Sector?
After years of uncertainty since the Brexit referendum in 2016, a deal on the future relations between the European Union and the UK has finally been sealed. On this week’s episode of the Beef Edge podcast, Kevin Hanrahan, Head of Rural Economy & Development, Teagasc, outlines what this means
10 January 2021
Farmers are rapidly upskilling in Information Technology
Charlie Devaney Teagasc Advisor Roscommon, encourages all farmers not to be afraid of change, to embrace technology and discover the benefits of accessing information and meetings online. Farmers and advisors alike are adapting to IT which has been accelerated through the Covid-19 lock-downs.
10 January 2021
Hemp for a Sustainable Future – Teagasc award at BTYSTE 2021 announced
Cian Walsh, a transition year student at St. Brogan's College, Kilbrogan, Bandon, Co. Cork, is the winner of the Teagasc award at the BT Young Scientist and Technology Exhibition 2021 (BTYSTE). Cian’s project looked at the social, economic and environmental benefits and drawbacks of growing hemp
07 January 2021
A slurry 'no-brainer' for farmers
Emer Keane, Walsh Scholar, Teagasc, Castlerea, discusses the environmental topics of Low Emission Slurry Spreading and Greenhouse gases. She advises on availing of the TAMS 2 grant aid opportunity which exists to subsidise investment in LESS and reminds us of the TAMS 2 closing date of 15th January
07 January 2021
Teagasc at the BT Young Scientist and Technology Exhibition (BTYSTE 2021)
Visit the Teagasc virtual stand in the ‘World of Science and Technology’ at BTYSTE 2021, taking place each day from 6th - 8th January at 9 am - 5.30pm. Find out more about the Teagasc prize that is awarded each year to an agricultural or food related project.
06 January 2021
Farm Business Options Webinar - Farm Diversification in Cork West
Webinar hosts, Áine O'Riordan & Seamus Lordan, Teagasc Cork West facilitated this webinar, which took place on Tuesday, 22 December with guest speakers Alan & Valerie Kingston, Glenilen Farm; David & Elizabeth Ross, Top of the Rock Pod Park and walking Centre; & Johnny Lynch, Macroom Buffalo Farm.
02 January 2021
Aim for Zero Farm Accidents in 2021
Aim for Zero farm accidents every day in 2021. An accident causes tragedy and leads to tragedy, pain and suffering, and possibly lifelong disability. It is in everyone’s best interests to put time and effort into preventing accidents.This is the message from John McNamara Health & Safety Specialist
29 December 2020
Outlook 2021 Conference (Webinar)
Outlook 2021 Conference took place virtually this year on Tuesday, 1st December. This webinar included details on farm financials across all the major farming systems in Ireland, including output and input prices and agricultural income.
27 December 2020
Farm Business Options Webinar - The Farm: feeding the mind and body
Rachel Taylor, Teagasc Kildare was joined by Stephen Morrison, So earth projects; James Fennell, Green Barn at Burtown House in Athy and Helen Mulhall, LEADER on a recent Farm Business Options webinar which took place on Tuesday, 15 December to discuss the farm: feeding the mind and body.
17 December 2020
Farm Business Options Webinar - Diversifying the Farming Business in Leitrim
Cian Condon, Teagasc Leitrim was joined by Nuala McNulty, Tawnylust Lodge; Helen Hay, Glencar teaSHED & Cianán Redmond 12 Quail Farm on a recent Farm Business Options webinar to discuss the possibility of diversifying the farm business while considering the implications for your core farm business
14 December 2020
Aurivo Teagasc Joint programme 2021-2023
The Aurivo/Teagasc joint programme was launched this week by Raymond Barlow Chairman of Aurivo Co-op and Tom Kellegher, Teagasc Regional Advisory Manager. The Joint Programme aims to improve farm profitability and environmental practices while ensuring that dairy farming is socially sustainable.
14 December 2020
10 Things to Know About … Viruses
While Irish Scientists are key in the fight against coronavirus, there's a more abundant type of virus which can be used beneficially in food and medicine. Meet Teagasc researchers tackling the good & bad of viruses on 10 Things to Know About..Viruses, tonight (Mon 14th Dec) on RTÉ One at 8.30PM
04 December 2020
Farm Business Options Webinar - Farm Diversification in Mayo
On the Dec. 1st, Farm Business Options Webinar, Anne O’Malley, Teagasc Mayo was joined by Catherine O’Grady-Powers, Glen Keen Farm; Joe Reilly, Glasraí Organic Farm; Patrick Kelly, The Kelly Kettle Company & Fionnán Nestor, Fáilte Ireland to investigate enterprising ventures keeping Mayo farms alive
03 December 2020
Farm Business Options Webinar - Walking towards Wellness
Bernard Doorley, Teagasc Tullamore was joined by a panel of guests on a recent Farm Business Options webinar which took place on Tuesday, 24 November to discuss on farm diversifications with a focus on coping with the pressures of farming.
30 November 2020
The FarmDemo Training Kit has been updated
A unique collaboration between three European H2020 projects, AgriDemo-F2F, PLAID and NEFERTITI, resulted in the development of the FarmDemo Training kit for the organization of farm demonstration events. John Moriarty Advisor on the NEFERTITI and NEWBIE EU H2020 projects has the information
29 November 2020
Food Webinar Series - Maximising value from microbiological testing and Shelf-Life studies
This Food Industry Training Webinar was hosted by Carol Griffin, Teagasc. In it Des Walsh, Teagasc spoke on Choosing the most appropriate microbiolgical tests; Good sample handing; Making use of testing data and Specialised research to support shelf-life data. A Question and Answer Session followed
28 November 2020
Sustainable Beef Farming in Europe – Policy and Practice
Beef industry stakeholders all over Europe are invited to attend the first trans-national meeting of BovINE – the first and only EU-funded Beef Innovation Network – to focus on improving sustainability across the sector. BovINE’s online meeting takes place on Tuesday 1st December
22 November 2020
‘Farming for a New Decade’ – New Kerry Agribusiness / Teagasc Joint programme
Kerry Agribusiness and Teagasc launched their new phase of the dairy joint programme on zoom on Tuesday, 17 November. ‘Farming for a new decade’ is the ninth chapter of the Teagasc / Kerry Agribusiness knowledge transfer programme that began in 1994.
22 November 2020
Breeding Sport Horses
What is a sport horse? The foundation Irish sport horse breeds are the Irish draught horse and thoroughbred, with influence also from the Connemara Pony. In recent generations, there has been an infusion of continental warmbloods resulting in a considerable amount of crossbreeding with these breeds
21 November 2020
Fresh Blueberry Production
Blueberries are one of the more unusual soft fruit crops grown in Ireland. Blueberries are perennial flowering plants, which produce berries each year. All growers must operate under the food hygiene programme of the DAFM. There are excellent opportunities for new entrants to supply the local market
20 November 2020
Transferring the Family Farm Online Event
Transferring the family farm is a business transaction with complex issues to address. An online seminar on farm succession with Teagasc Farm Management Specialists was held to help farm families with this process. It covered all aspects that need to be considered when writing a succession plan
20 November 2020
Farm Business Options Webinar - Adding value to farm produced food
On a recent Farm Business Options webinar which took place on Tuesday, 17 November, host Barry Caslin was joined by Eddie O'Neill & Carol Griffin, Teagasc who gave an insight into the steps people should take when they are thinking of starting a food business and developing a new food product.
18 November 2020
Teagasc/FBD Student of the Year Awards 2019 - We have a winner!
Enda Farrell of Co. Longford, is the 2019 Teagasc/FBD Student of the Year. The announcement was made at an online virtual awards ceremony on Monday. The Minister for Agriculture, Food and Marine, Charlie McConalogue TD, congratulated Enda Farrell and all finalists, wishing them well in their careers
18 November 2020
“Beeing” In the Moment!
“It’s an ill wind that blows no good”. Climate change is increasing its negative impact on farm environments with the recent Storm Ellen in August creating havoc with many mature deciduous trees bowled over in East Galway farmlands. Bernie Leahy, Advisor elaborates on her Irish Native Black Bee find
18 November 2020
The Embrace Farm Accident Support Network and how it can help
From 2010 - 2019, 214 farmers lost their lives through a farming accident. On this week’s episode of the Beef Edge Podcast, founding member of Embrace FARM (Farm Accident Support Network) Norma Rohan outlines the services it offers.
14 November 2020
Transferring the Family Farm Online Event
Join us on Tuesday, 17 November at 7:30pm for a short seminar on farm succession, led by Teagasc Farm Management Specialists followed by an opportunity to submit your questions to them privately and have them answered on a one to one basis.
14 November 2020
Today's Farm - October/November 2020
The November/December edition of our bi-monthly magazine is now available online. The main focus of this edition is on the environment, covering topics such as the Teagasc Biodiversity Management Practice Index (BMPI); How to reduce energy consumption on your dairy farm; farm roadways and more.
11 November 2020
Farm Business Options Webinar - Tell me everything I need to know about goats
The fifth webinar in the Farm Business Options Series took place on Tuesday, 10 November. Webinar host, Cian Condon, Teagasc Goat and Drystock Advisor was joined by Sharon Peacock, Cockerham Goat Herd , Lancaster UK and Michael Finegan, Boyne Valley Farmhouse Cheese
09 November 2020
International Whey Conference (IWC2020) - A Better Whey of Life
The IWC is a unique forum uniting the whey business and scientific community worldwide for an interactive dialogue on the most relevant aspects of whey production, processing and applications. This year, it's online for the first time with three webinars on markets, nutrition and technology.
08 November 2020
Teagasc National Farm Survey Sustainability Report 2019 Webinar
The Teagasc National Farm Survey Sustainability Report 2019 Webinar took place on Tuesday, 3 November 2020. It provided an overview of the latest Sustainability Assessment for Irish Agriculture, including outcomes for 2019.
07 November 2020
Farm Business Options Webinar - Insurance around farm diversifications
The fourth webinar in the Farm Business Options Series took place on Tuesday, 3 November. Webinar host, Barry Caslin, Teagasc was joined by Stewart Gavin & Ciaran Roche, FBD Insurance and Graham Kenny, Bike Park Ireland to discuss Insurance around farm diversifications.
07 November 2020
Festival of Farming and Food – SFI Science Week at Teagasc 2020
Join Teagasc for a series of exciting virtual events for Science Week (November 8-15) as part of ‘The Festival of Farming and Food – SFI Science Week at Teagasc’. The theme for Science Week 2020 is ‘Choosing our Future’; focusing on how science can improve our lives in the future and in the present.
04 November 2020
Farm Business Options Webinar:Solar Photovoltaic (PV) – Questions for solar developers
The third webinar in the Farm Business Options Series took place on Tuesday, 27 October. Host Barry Caslin, Teagasc Energy & Rural Development Specialist was joined by James McDonnell, Teagasc Farm Management Specialist, James Staines, Principal of Staines Law and Declan McEvoy, Head of Tax, IFAC
02 November 2020
Teagasc National Farm Survey Sustainability Report - 2019 Webinar
Sustainability is at the core of Agricultural Policy both in Ireland and in the European Union. Join Teagasc researchers to learn about the Economic, Environmental and Social Sustainability of Irish Agriculture, including outcomes for 2019.
31 October 2020
On the path to biodiversity recovery
The EU Biodiversity Strategy for 2030 has proposed a number of challenging targets that will inform policy, practice and research for the coming decades. Researchers John Finn and Daire Ó hUallacháin go through some that are relevant to agriculture
31 October 2020
Smarter Milking
Lighten the Load - a campaign to reduce the incidence of Musculoskeletal Disorders ( MSDs) among Farmers in Ireland. Padraig O'Connor Teagasc milking technician gives advice and tips on smarter milking which will help reduce in particular repetitive sprain injuries.
30 October 2020
EU Green Deal for a climate- neutral Europe
The EU Green Deal is the big initiative of the recently installed EU Commission. Led by Commission President Ursula Von der Leyen it has the overall aim of making Europe a climate-neutral continent by 2050. Articles on the main aspects of the Green Deal will be published here on Teagasc Daily.
27 October 2020
Preventing Musculoskeletal Disorders ( MSDs) among Farmers in Ireland - Webinar
Musculoskeletal disorders (MSDs) are a serious cause for concern for farmers. Research found that 57% of farmers lost full time workdays, with over 22% losing 15 days or more. Join the webinar on Thursday, 29th October to get advice and information on prevention of MSDs
25 October 2020
Farm Business Options Webinar: Steps towards an on farm diversification
The second webinar in the Farm Business Options Series took place on Tuesday, 20 October. Host Barry Caslin, Teagasc Energy & Rural Development Specialist was joined by Allen McAdam, CEO, MCA Consulting to discuss the steps towards an on farm diversification.
23 October 2020
Farmer Focus: Tomas O’ Leary BETTER Sheep Farm Participant, Kerry
The O'Leary farm in Kerry was traditionally sucklers and sheep. They joined the Teagasc BETTER Sheep Farm Programme with the aim to increase performance and profitability of both their sheep and cattle enterprises. Today they run a mid-season ewe flock and contract rearing enterprise.
22 October 2020
Bioeconomy Ireland Week - Thursday - Investments in the bioeconomy
The bioeconomy is a young & growing sector. While technologies have been developed that can advance it, opportunities need to be scaled up beyond the lab to demonstration & pre-commercial level. In this map we highlight Bio-Based Industries Joint Undertaking (BBI-JU) flagship projects across Europe.
21 October 2020
Cattle Budgets 2020 - Too many Unknowns gives Cause for Concern
Teagasc annually produces a set of beef budgets dealing with a number of finishing scenarios. No two farms are the same in terms of input costs, management, stocking rates or fixed costs. With that in mind Aidan Murray, Beef Specialist says each individual should really do their own specific budgets
20 October 2020
'On Feirm Ground’ launched to support farmer health and well-being
The Department of Agriculture, Food and the Marine, Department of Health, the HSE, Teagasc and IT Carlow have collaborated to fund a programme of research resulting in a training programme that will see agricultural advisors engage with farmers on their health and wellbeing over the farm gate.
19 October 2020
What’s in Budget 2021 for Dairy Farmers?
With the Government announcing a large spending package in this year’s Budget 2021, Financial Specialist Kevin Connolly joins Emma-Louise Coffey on this week’s Dairy Edge podcast to discuss the agricultural measures for dairy farmers.
18 October 2020
Farm Business Options Webinar: The Support Scheme for Renewable Heat (SSRH)
The first webinar in the Farm Business Options Series took place on Tuesday, 13 October. Host Barry Caslin, Teagasc Energy & Rural Development Specialist was joined by Ray Langton, SSRH Programme Manager, SEAI & Sean Finan, CEO, IrBEA to discuss the SSRH.
16 October 2020
Working Towards Positive Mental Health
Over the last number of months, farming has been challenging. COVID-19 has made the normal demands of farming even more difficult which can lead to feelings of being overwhelmed. Francis Bligh & John McNamara, Teagasc Health & Safety Specialists have some advice on Positive Mental Health.
12 October 2020
Teagasc Horticulture College -National Botanic Gardens Virtual information event
Join the Teagasc Horticulture College team - National Botanic Gardens for a virtual information event from 4 - 5pm on Wednesday 14th October. The event will give details on the range of courses available at the college and will be in the format of a live Q & A Event
11 October 2020
Farm Business Options Webinar Series
A new weekly Teagasc webinar called ‘Farm Business Options’ will feature news, views and interviews on current topics relevant to farm business diversification in Irish Agriculture. Farm Business Options will be broadcast live from 11am to 12noon every Tuesday from October 13th 2020.
06 October 2020
Mountbellew Agricultural College Virtual Open Day- Q & A Session
Mountbellew Agricultural College wishes to welcome you to their Virtual Open Day Live Q and A session. The session will run from 11am to 1pm on Wednesday 7th October 2020.
05 October 2020
Dairy Farmer Profile - Dara & Charles Killeen
Dara and Charles Killeen from Eyrecourt, Co Galway, began dairy farming in 2019 with 95 in-calf heifers and have increased to 153 cows milking this year. Prior to this, Dara and his father were farming 500 ewes and 120 beef cattle. Martina Gormley & Patrick Gowing, Dairy Specialists have the details
28 September 2020
Teagasc Food Gateways event – online/virtual event
Food Formulation for the Future – for a fair, healthy and environmentally-friendly food system. The Virtual event takes place online this Wednesday 30th September from 10am - 12.30pm.
27 September 2020
Tractor Safety
Up to 50% of fatalities in agriculture involve a farm vehicle or machinery. Serena Gibbons, Teagasc Education Officer Athenry talks through some top tips to staying safe and making our farms safer when it comes to working with tractors
25 September 2020
Best practice for health and safety on sheep farms
Farm accidents causing serious injury average 2,500 a year. These can lead to permanent disability and interfere with a person’s ability to far. Farmers also have high levels of preventable ill health. Teagasc Health & Safety staff John McNamara, Francis Bligh and Serena Gibbons give some advice
20 September 2020
Starting a Food Business
When thinking of starting a new food business, there are many things to consider, including your market, products, premises, equipment, branding and promotion, as well as the legalities. The Teagasc Food Industry Development Department have some guidance and advice on starting a food business.
19 September 2020
Reusing Farm Buildings
Traditional farm buildings have important potential for the diversification of the rural economy in terms of branding, amenity, environmental improvements and economically viable new uses, and create an additional source of income.
17 September 2020
Managing your farm finances
James McDonnell a Financial Specialist in Teagasc joins Michael Hennessy on this week’s Tillage Edge podcast to discuss how best to manage your farm finances.
13 September 2020
Bee Keeping and Honey Production
Ireland has a long history of producing quality honey and was a major exporter of comb honey up to the mid 20th century. Dónall Flanagan, Nursery Stock/Ornamentals Specialised Advisor has more information.
12 September 2020
Production of Ice Cream
Since the turn of the century and the development of the ice cream cone, the worldwide growth in consumption has been phenomenal, with over 12 billion litres of ice cream consumed each year in the USA and China alone. The Teagasc Food Industry Development Department have more information.
11 September 2020
Anaerobic Digestion
Anaerobic digestion (AD) is the conversion of feedstock (any organic non-woody material) by micro-organisms in the absence of oxygen into biogas and digestate. Barry Caslin, Teagasc Rural Economy Development Programme provides more information.
06 September 2020
Enda Keaveney - Dairy Farm Partnership
Enda from County Galway is in a dairy farm partnership in with his parents since 2015. He studied construction first and then the recession hit Ireland. They are farming 120 cows. Find out more about the Keaveney's and their experience of the New Entrant Network - Newbie.
03 September 2020
The Signpost Series - Energy Webinar
In this edition of Sustainable Agriculture Webinars, host Mark Gibson was joined by John Upton and Barry Caslin, Teagasc to discuss Energy efficiency and generation & the role of energy efficient and renewable technologies in decarbonising agriculture.
29 August 2020
Today's Farm September - October
The September - October edition of our bi-monthly magazine is now available online. The main focus of this edition is on getting into dairy farming. Recent entrants to dairy farming are profiled. Find out more about the Dairy Start-up Course.
24 August 2020
Are you a new entrant to farming?
Could you be Ireland’s best new entrant farmer? This competition invites entries from people who have recently taken up farming or have diversified their farming business
24 August 2020
Making farming easier and more enjoyable through labour efficiencies
Dairy Specialist Martina Gormley joins Emma-Louise Coffey on this week’s Dairy Edge podcast. She gives insights into labour measures and efficiencies on six dairy farms across the spring and summer months of 2020.
22 August 2020
Safety at Harvest Time
Tillage farms are busy places at present. With current challenging weather making things more difficult it is very important to maintain a focus on managing Health and Safety on the farm. Francis Bligh and John McNamara, Teagasc Health and Safety Specialists have some information and advice.
16 August 2020
Safety with Slurry
Over the next few weeks many farmers and contractors will be busy emptying slurry. Francis Bligh & Tom Fallon, Teagasc have some advice on staying safe around slurry.
16 August 2020
Jessy's Smart Kids August 2020
Jessy's Smart Kids is a fun easily downloadable kids farm safety newsletter. This edition of Jessy's Smart Kids includes: Harvest time; Pesticides and Crack the code.
11 August 2020
Which Drainage system works for you?
Now that most of the silage has been made, it might be a good time to carry out some land drainage on your farm, depending on ground conditions. Shane Devaney, Beef Advisor, Teagasc Longford has some information and advice.
05 August 2020
Impact of COVID-19 on farm incomes in 2020 now likely to be more limited
At present, fears of a sharp COVID-19 related drop in Irish farm incomes in 2020, seem to have been averted following a gradual recovery in commodity prices and the provision of additional supports to the sector, according to Mid Year Outlook for 2020 produced by Teagasc economists.
04 August 2020
Planning for the smooth transfer of the family farm
Land in Ireland continuously passes from one generation to the next. This transfer of ownership does not always go smoothly. While there is no magic formula major pitfalls can be avoided by planning ahead and putting a succession plan in place.
24 July 2020
Farm Safely with Tractors, Farm Vehicles and Machinery
Summer is a busy time on farms. Farmers are making the most of the long days and dry conditions to harvest grass and crops, get slurry spread and carry out work around the farmyard. Working safely must be at the core of each and every job.
23 July 2020
Farm Safety - Working at Height on the farm
17% of farm fatalities over the last 10 years were caused by falls from heights or being struck by collapsing or falling objects. Always take time to stop and plan before starting to work at height or in an environment where it is possible to be struck by something falling from a height
22 July 2020
Child Safety on Farms
Health and Safety Authority figures tell us that sadly 21 children lost their lives as a result of farm accidents in the past 10 years. Over 80% of childhood deaths on farms had a farm vehicle or a machine involved.
21 July 2020
Farm Safety for Older Farmers
In 2019 twelve farmers over 65 years lost their lives due to farm accidents. This represents 66% of the total number of fatalities. Getting older impacts on a person’s ability to undertake farm related tasks. Farm safety specialists Francis Bligh and John Mc Namara have some relevant advice
20 July 2020
Working Safely with Livestock on Farms
Working with livestock is responsible for 39 farm workplace deaths on Irish farms in the last 10 years. During this period 7 deaths were caused by an attack by a bull, 22 by cows and heifers and 5 were associated with cattle. Farm safety specialists Francis Bligh and John McNamara have some advice
10 July 2020
BEAM Scheme Requirements - Don’t get penalised!!
Patricia Lynch, Drystock Advisor, Teagasc Westport Close to €80 million was paid to just under 33,000 Irish beef farmers in 2019 under the BEAM scheme. This aid was paid to help compensate farmers for the drop off in beef prices during the period September 2018 to May 2019.
08 July 2020
Agricultural Sustainability Support and Advisory Programme (ASSAP)
The ASSAP is a new government / industry collaborative initiative running from 2018 - 2021. The programme offers a free support and advisory service (20 Teagasc and 10 Dairy Co-op advisors) and participation is voluntary. Its aim is to improve water quality through working with farmers.
01 July 2020
Virtual Beef Week - What's on - Wednesday
Virtual Beef Week - Sustainable Beef Production Day 3 of Virtual Beef Week Wednesday July 8th
29 June 2020
The MASTER Plan
A European consortium co-ordinated by Professor Paul Cotter of Teagasc is using next-generation sequencing technologies to investigate the microbiomes of food systems and to improve our food quality, security and sustainability.
29 June 2020
Lower production costs and exceptional aid measures led to a modest increase in average farm income in 2019
The average family farm income rose by 2% in Ireland in 2019, according to a new report by Teagasc. A combination of factors were responsible for the increase in income in 2019, which averaged €23,933.
23 June 2020
New Teagasc Sustainability Report Launched
The newly released Teagasc National Farm Survey 2018 Sustainability Report, produced by Teagasc economists, benchmarks the sustainability of a range of farm systems in Ireland, and was published today, Tuesday, 23 June.
20 June 2020
Bales can kill with lethal force
According to Health and Safety Authority (HAS) show falling bales account for about 5% of farm workplace deaths. There are many safety issues around working with bales.
19 June 2020
Teagasc and Dairy Sustainability Ireland publish the Agricultural Sustainability Support and Advisory Programme (ASSAP) interim report
Teagasc and Dairy Sustainability Ireland have published the first Agricultural Sustainability Support and Advisory Programme (ASSAP) interim report. The report focuses on the establishment and implementation of the ASSAP in 2018 and interaction with farmers up until the 31st December 2019.
17 June 2020
5 Minutes to get your Cash Flowing
Teagasc are highlighting the importance of Cash Flow Planning as a vital business tool that all farmers should engage in.
14 June 2020
Farm Buildings – Busy six months ahead
The number of applications from farmers for the Targeted Agricultural Modernisation Scheme (TAMS) was the highest to date. The scheme is operated by the Department of Agriculture, Food and the Marine closed for applications in early June. Teagasc Buildings Specialist Tom Fallon has more information.