Farm Business

Teagasc celebrating International Day of Women and Girls in Science
There is a diversity of careers available to women in science at Teagasc. Friday, 11th February, is International Day of Women and Girls in Science. Teagasc takes the opportunity to stand for women and girls in science and break the stereotypes that hold them back. Meet Teagasc Women in Science here
11 February 2022

Tillage Update - 10th February 2022
In this week's Tillage Update Shay Phelan, Teagasc Crops Specialist has fertiliser advice for 2022 plus the latest on winter oilseed rape, Green Area Index (GAI) and using the GAI app, winter crop walks information and details of the recent Malting Barley webinar, all here on Teagasc Daily.
10 February 2022

The big pension problem for farmers in Ireland
Under the current Irish State pension system, low-income farmers might not qualify for the contributory or non-contributory State pension. Researchers at Teagasc and Maynooth University have been investigating the effect proposed changes to the State pension system will have on farmers in Ireland.
10 February 2022

Factors affecting Profitability of Dairy Beef
The rearing of dairy beef calves is far from a simple task. It is not a matter of buying calves, feeding them milk replacer for a few weeks and then putting them out to grass. Vincent Ronayne, Drystock Advisor, Teagasc Ballinrobe outlines the major pitfalls that can affect it's profitability
09 February 2022

Organic Farming Scheme opens
The Organic Farming Scheme (OFS) opened today (February 9th) for new applicants into the scheme. The scheme will financially reward farmers who commit to farming their land organically. Joe Kelleher, Teagasc Organic Specialist has information about the new scheme here in this article and podcast
09 February 2022

Opportunities in Organic Farming
Teagasc has organised a series of information events for farmers who are considering joining the new Organic Farming Scheme, which was opened by the Department of Agriculture, Food and the Marine on Wednesday, 9 February. Find out more about all of these events here
09 February 2022

Sustainable Efficient Production and Quality Assurance
Anne O’Malley, Farm Food Business and Drystock Advisor, Teagasc Ballina discusses the various quality assurance schemes operated by Bord Bia for the farming sector, the Teagasc input and she explains the Farm sustainability feedback report and farm carbon footprints here
06 February 2022

Potato Newsletter February 2022
The recent Teagasc Crop Costs and Returns booklet is interesting, if not scary, reading for many growers. All costs including fertiliser, seed, diesel, parts etc. will be higher this year than 2021 increasing pressure on margins for the 2022 crop. The February Teagasc Potato Newsletter has advice
04 February 2022

Long-term Land Leasing
Why are landowners considering Long-term Land Leasing? Gordon Peppard, Teagasc Collaborative Farming Specialist has the answer to this and lists the many benefits including enhanced tax relief incentives, advantages for the lessee, details on stamping the lease & valuable information you should know
03 February 2022

New Appointment to Teagasc Authority
Donald Scully has been appointed to the Teagasc Authority for a five-year term by the Minister for Agriculture, Food and the Marine, Charlie McConalogue TD. Donald Scully is a member of the ICMSA executive committee and is a dairy farmer from Cherryhill House, Ballyhyland, Portlaoise, Co. Laois.
03 February 2022

Teagasc Virtual Tillage Conference 2022
The 2022 National Tillage Conference took place virtually, split over two days. The first session took place on Thursday, 13 January and the second took place on Thursday, 27 January. Catch up with both days here in this double webinar on Teagasc Daily
03 February 2022

Virtual Sheep Conference 2022 - Session 2
On Thursday 27 January, Dr. Philip Creighton, Teagasc Sheep Enterprise Leader, chaired this interesting discussion on ‘Reducing lamb mortality and new veterinary medicine regulations for 2022’. You can access the webinar and conference publication here
01 February 2022

Three Reasons to use Protected Urea in 2022
Protected urea grows more grass in the long term. This is just one of three reasons why farmers should use Protected Urea in 2022. Mark Plunkett, Patrick Forrestal and Siobhán Kavanagh, Teagasc detail these and how to use it while Patrick Forrestal has tips on using protected urea in a video also
31 January 2022

Streamlining the spring workload in dairying
Monitor farmers are critical to demonstrate good farming practice to other dairy farmers in the region. Here Mark Treacy, features a profile of one monitor farm: The Buttimer family, who are dairy farming in Ballineen, Co. Cork. Mark outlines how labour is efficiently planned for the calving period
31 January 2022

Tillage Update - 27th January 2022
How did your on farm trials work out last year? If you did not do any, what plans do you have this year to check whether the products you are applying are value for money?. Michael Hennessy, Head of Crop KT, Teagasc suggests carrying out replicated trials on your farm. He explains the process here
28 January 2022

GLAS Traditional Farm Buildings Grant Scheme 2022 is open
On Friday, 21st January, the 2022 GLAS Traditional Farm Buildings Grant Scheme opened for online applications. The scheme is open to GLAS farmers for the conservation of traditional farm outbuildings. It will close on 22nd February 2022. Find out more about what's involved here
25 January 2022

Opportunities for Organic Horticultural Growers
On Wednesday, 26 January at 7.30pm, join us online for a webinar which will explore the opportunities available to organic horticultural growers.
25 January 2022

Planning for cash flow on the tillage farm in 2022
For tillage farmers reflecting on 2021 will be a pleasant experience. Weather was mostly favourable for the various tasks. With the focus on fertiliser prices, Michael Hennessy, Head of Crop KT, Teagasc emphasises the importance of planning now as 2022 will be different in comparison to 2021
24 January 2022

A successful Registered Farm Partnership in south Tipperary
Keeping the February 11 deadline in mind, Gordon Peppard Teagasc Collaborative Farming Specialist, meets organic farmers Pat and Angela Mulrooney embarking on a successful Registered Farm Partnership (RFP) with their son Mark, in south Tipperary
23 January 2022

Time to move if forming a Registered Farm Partnership
Registered Farm Partnership (RFP) is an excellent arrangement to bring a young person into the family farm business without having to immediately sign over the land. Keep an eye on the February 11 deadline. Gordon Peppard Teagasc Collaborative Farming Specialist has key advice
20 January 2022

Teagasc & NUI Galway partner new BSc Agricultural Science degree in the West
2021 saw the launch of a brand new BSc in Agricultural Science at the National University of Ireland Galway with a strong focus on Sustainable Agriculture. Teagasc and NUI Galway have announced a partnership to deliver on the huge demand for an Agricultural Degree programme in the West of Ireland.
20 January 2022

Aiming for success in market gardening
John Mulhern, principal at the Teagasc College of Amenity Horticulture at the National Botanic Gardens profiles a student, Peter Kelleher, who is entering a second career in the fascinating world of horticulture.
18 January 2022

Teagasc at BTYSTE: Milk production goes hi-tech
Have you ever wondered about the technology behind a simple glass of milk or slice of cheese? Milking a cow has come a long way from a bucket and a pair of hands. Teagasc researchers Catriona Boyle and Eimear Ferguson talk about the new technologies of dairy farming here
16 January 2022

Working Safely with Slurry
With slurry season commencing in many parts of the country this week it is once again important to think about the dangers associated with handling slurry and to plan this work with safety in mind. John McNamara and Francis Bligh Teagasc Health and Safety Specialists advice caution with safety tips
15 January 2022

Cork Student wins Teagasc award at BTYSTE 2022 – Potential of nematodes to replace pesticides
Johannah Pigott, a Transition Year student from Colaiste Treasa, Kanturk, Co. Cork, is the winner of the Teagasc award at the BT Young Scientist and Technology Exhibition 2022 (BTYSTE). Johannah’s project looked at the potential of nematodes to replace chemical pesticides.
14 January 2022

Teagasc at BTYSTE: Helping shape the future of farming
Teagasc is at the virtual BT Young Scientist and Technology Exhibition (BTYSTE) 2022. Teagasc Researchers Catriona Boyle, Emma Dillon, Brian Moran & Trevor Donnellan tell us about the research work of Teagasc economists in compiling the National Farm Survey. You can visit the Teagasc stand here too
13 January 2022

Strategies to Reduce Sheep Input Costs For 2022
For the past number of months we have been hearing about the increased cost of fertiliser, animal feed prices and the continuation of this in 2022. Joanne Masterson, Teagasc advisor Athenry has key advice on strategies within the farmer's control, to reduce sheep input costs for 2022
11 January 2022

Dairy enterprise review and outlook
Based on data from Teagasc’s National Farm Survey unit, 2021 was a good year for dairying. George Ramsbottom, Dairy Specialist has the breakdown on the figures, and watch back on the Dairy Review and Outlook with Teagasc Researcher Emma Dillon, from Outlook 2022 - Economic Prospects for Agriculture
10 January 2022

Increasing your Profits from Beef Farming
There is a big variation in the performance of beef farms across the industry. Financial accounts for year-end have consistently highlighted the gap in performance between the top 1/3 of beef farms versus the average and bottom third as Eddie Webb, Teagasc Tuam advisor points out
09 January 2022

Shelf Life of Food Products
The shelf life of a food product refers to the length of time for which it can be stored, under specified conditions, while remaining in optimum condition and safe for consumption. Find out about factors affecting shelf life, legal requirements for shelf life, use-by dates, and best-before dates.
09 January 2022