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Research Insights Webinar - Macro to Micro: Food Structure, Digestion and the Microbiome


Our Research Insights Webinars continue on Wednesday, October 21st at 9.30am. Join Teagasc researchers on the first of two webinars where they will be discussing the digestion process and the latest research on the impact your choice of food can have on your health and lifestyle.

What is your gut feeling about food?

Have you ever wondered how your food is digested and what role your gut bacteria play in maintaining your health?  

 

From macronutrients to microorganisms, how is our food structured and how do we (and our microbes) break it down? Join Teagasc researchers on this webinar to learn about using microscopy to study food structure, the journey of food through the digestive system and the bacteria that play a significant role in our health and wellbeing.

See panellists below

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Muireann Egan,

Research Officer,
Teagasc

Laura Gómez-Mascaraque

Research Officer,
Teagasc

 

André Brodkorb

Research Officer,
Teagasc

Ciara O'Donovan

Research Officer,
Teagasc

Find out more about the series here