Pigs & Poultry
Shiv Vasa, PhD Student Pig Development Dept
In this video Shiv Vasa, PhD Student with the Teagasc Pig Development Department explains his work on improving the survival and growth of piglets from large litters through manipulation of colostrum and milk, and provision of supplemental milk. This is one of a series of 11 videos of PDD students
19 November 2021
Creating Our Future
I’m sure you have seen or heard ads for the Creating Our Future initiative, which is a campaign being run by the government of Ireland to find out from the public what they think we should be doing scientific research on in the future.
09 November 2021
Generating bioplastics using haemoglobin from blood
On “10 Things to Know About … Blood”, airing tonight, Monday, 8 November, on RTÉ One Television at 8:30pm, presenter Aoibhinn Ní Shúilleabháin will meet Teagasc Researchers, Dr Anne Maria Mullen and Dr Carlos Alvarez, who have developed a method to generate bioplastics using haemoglobin from blood.
08 November 2021
Supplementation milk for piglets
Louise Clarke, Teagasc Pig Development Officer, discusses the uses, benefits and best practice of milk supplementation for piglets.
06 November 2021
Healthy Workplaces Lighten the Load
Last week was European Week for Safety & Health at Work themed: ‘Healthy Workplaces Lighten the Load’ - part of the Healthy Workplaces Campaign 2020-22. Francis Bligh & John McNamara, Teagasc Health and Safety Specialists take this opportunity to advise on avoiding work-related injury on the farm
02 November 2021
Organic Dairy Farm Open Day on the banks of the River Barrow
Joe & Alicia Whitty have been farming organically for 14 years now, but the biggest change to their farming system came in 2015 when they converted their mixed beef/pigs and tillage operation to organic dairying. The Whitty family hold an organic farm walk on Wednesday November 3rd at 11am.
28 October 2021
The Signpost Series - Implications of climate neutrality for agriculture, land use & forestry in Ireland
On this episode of The Signpost Series, which took place on Friday, 8 October, Mark Gibson, Head of Teagasc Outreach & Innovation Department was joined by Dr. David Styles, University of Limerick to discuss the implications of climate neutrality for agriculture, land use & forestry in Ireland.
23 October 2021
Staggering improvements in pig performance
Irish herds are bigger, and animals more productive, than ever before. That's the summary from Gerard McCutcheon Teagasc Pig Development Department, Oak Park, in this interesting article, first published in Today's Farm, looking at pig performance and the changes in the Irish pig sector since 1959
21 October 2021
Do health when you are Young
On the final day of Ag Mental Health Week John McNamara, Teagasc Health & Safety Specialist looks at the health priorities of young farmers & advises that the younger the age that you start adopting health gain practices the better. He discusses Irish research in the last of his four articles
16 October 2021
Securing Positive Mental Health in Farming
Ag Mental Health Week runs to Saturday, Oct 16. This week Teagasc Daily brings you short articles from John McNamara, Teagasc Health & Safety Specialist, reminding farmers and all working in agriculture of the importance of mental health awareness. Article 3 focus is: Securing Positive Mental Health
14 October 2021
Don’t feel Impregnable - look after your Health
Ag Mental Health Week runs from Oct 10 to Saturday, Oct 16. All this week Teagasc Daily will bring you series of 4 short articles from John McNamara Teagasc Health & Safety Specialist, reminding farmers and all working in agriculture of the importance of mental health awareness. Read the second here
13 October 2021
Environment Newsletter - October 2021
The latest edition of the Environment newsletter has information on: Key management dates; Shop windows; Have that conversation; Know your derogation commitments; and EIP Update - Comeragh upland communities.
09 October 2021
Happy World Egg Day 2021
Happy World Egg Day 2021 from Teagasc Poultry. Today Friday 8 October, Teagasc joins egg fans worldwide to celebrate the power of the egg and all its nutritional and environmental benefits. Learn about Free Range Egg Production, the Let's Talk Poultry Webinar Series & Rebecca Tierney Poultry Advisor
08 October 2021
Commuting before the pandemic
As some of us return to the work and college after 18 months of working from home, the September Map of the Month looks at pre-pandemic commuting patterns – highlighting how important regional towns are. It is interesting to think how the next survey of commuting will differ.
01 October 2021
Transferring family farm - Where do I start?
Transferring the family farm is so much more than just a simple business transaction; there are a number of complex issues to be addressed. Catherine Egan, Beef Specialist, discusses how to handle family farm transfers, with insight from Teagasc Financial Management Specialist, James McDonnell.
29 September 2021
Teagasc advisors first in Europe to achieve new European Certificate
Two Teagasc advisors are the first in Europe to be awarded the European CECRA certificate. Marie Flynn, Dairy Advisor based in Moorepark advisory office and Cian Condon, Drystock & Goat advisor based in Teagasc Manorhamilton were presented with their certificates by Teagasc KT Director Dr Stan Lalor
28 September 2021
Apply now for Pilot Soil Sampling Programme
Today, Monday 27th September sees the opening of a pilot Soil Sampling and Analysis Programme. This is a farm level soil sampling & analysis initiative which will provide farmers and their advisors with comprehensive details about the soil health and condition on their farms. Read how to apply here
27 September 2021
Antimicrobial resistance Teagasc Leaflet
Antimicrobial resistance (AMR) is the ability of a microorganism (like bacteria and viruses) to stop an antimicrobial or antiviral drug from working against it. In this leaflet, authors Dr. Bernie Earley Grange & Aidan Murray Beef Specialist discuss AMR, how to prevent it and advise on antibiotics
22 September 2021
“It’s like admitting you are a failure”: Male farmer mental health help-seeking limited by Masculinity and Identity
Irish male farmers experience some of the highest levels of adverse health outcomes relative to other occupations – particularly in relation to heart disease, cancers and mental health. Despite this, many farmers do not seek help until their illness reaches crisis point. Read a recent Irish study..
19 September 2021
Safe Slurry Handling
In the next few weeks the last of the slurry for this year will be spread on farms by many farmers and contractors before the October 15th deadline. Francis Bligh & Tom Fallon, Teagasc have important advice on staying safe around slurry, in particular when agitating slurry and emptying slurry tanks
07 September 2021
Organic Poultry
While organic may be the smaller of the poultry systems; it is growing year on year. Irish organic egg production has increased in recent years to a market share of 3%. Elaine Leavy, Organic Specialist & Rebecca Tierney, Poultry Advisor have advice on the requirements for setting up organic poultry
04 September 2021
Developing Rural Ireland - A History of the Irish Agricultural Advisory Services
A new book that documents the history of the Irish agricultural advisory services and its role in developing rural Ireland, was launched at a virtual event at Teagasc, Oak Park, Carlow, yesterday, Wednesday 1 September.
02 September 2021
Rural housing density in Ireland - Map of the Month
The August Map of the Month, created by Researchers David Meredith, Rob O’Hara and Jesko Zimmermann looks at the density of rural dwellings in Ireland. It clearly shows the impact of the road network, proximity to towns and cities, and general topography on residential housing density.
29 August 2021
Cleaning on pig farms
Teagasc researchers Shilpi Misra, Corina E. van Middelaar, John Upton and Keelin O’Driscoll evaluated different washing and disinfection methods on pig farms. No difference in both water use and bacterial load was found; power washing without pre-soaking or detergent was the simplest method.
20 August 2021
Child Safety on Farms
With the on-going easing of restrictions, children may be attending summer camps & meeting friends. However, children will still be spending more time on farms during their holiday time and Jacinta O' Neill, Teagasc Advisor Westport, reminds us that the farmyard is not a playground here
30 July 2021
Safety around livestock
As farm safety week draws to a close today Peter Mullan, Teagasc Advisor issues a reminder to farmers to mind your health by staying safe around livestock and gives tips on
23 July 2021
Farmers Have Hearts - Your Cardiovascular Health
The theme of the final day of Farm Safety Week is Your Health. So it is timely today to look at the Farmers Have Hearts Cardiovascular Health Programme. Dr. Noel Richardson (IT Carlow) offers some good advice on diet and food nutrition to improve the health of farmers in a must-watch video here
23 July 2021
Farmer Health and Wellbeing
John McNamara, Teagasc Farm Safety Specialist looks at stress and Well-being in this video, along with Carlow IT Staff. Springtime can be a particularly stressful time of year. It's important to manage stress. So now this summer take the opportunity to rest, recover and make some time for relaxation
23 July 2021
Manage your Health - It's Essential for Lifestyle and to Farm Effectively
Health is essential for your lifestyle and to farm effectively. Poor health is associated with increased farm injuries and lowered farm income due to being less able to farm effectively. This is why Teagasc promotes the ‘Total Worker Health' model in its Statement of Strategy.
23 July 2021
Protecting yourself from Infectious diseases
All farm animals naturally carry a number of organisms which can be transferred to humans and cause ill health. As part of Farm Safety Week Seán Doorley, Teagasc Advisor Castlerea, highlights ways to improve good farm hygiene to try to prevent the spread of disease from animals to humans.
22 July 2021