Food Innovation Gateways
11 June 2019
Type Event Proceeding
Type Event Proceeding
Assuring Food Safety & Maximising Shelf-life
Teagasc Food Research Centre, Ashtown - 14th June 2019
- Teagasc Gateways Food Safety Portfolio (PDF)
- Assuring Food Safety & Maximising Shelf-life (PDF)
- Advancing Food Design: Shelf-life - Past & Future (PDF) - Declan Bolton
- Innovating for a Changing Regulatory and Consumer Landscape (PDF) - Paul Kelly
- Understanding Irish Consumers in an Evolving Retail Market (PDF) - Grace McCullen
- Strategies for Microbial Control in Food (PDF) - Even Heir