Farm Business Options Webinar - The Farm: feeding the mind and body

Rachel Taylor, Teagasc Kildare was joined by Stephen Morrison, So earth projects; James Fennell, Green Barn at Burtown House in Athy and Helen Mulhall, LEADER on a recent Farm Business Options webinar which took place on Tuesday, 15 December to discuss the farm: feeding the mind and body.

Rachel Taylor, Teagasc Kildare was joined by Stephen Morrison, So earth projects and James Fennell, Green Barn at Burtown House in Athy who outlined how they have diversified their enterprises with one focusing on providing high quality, healthy organic dishes from the lands that surround the diners, while the other hopes to use nature, the environment and art therapy to provide mindfulness and wellbeing to its customers. Helen Mulhall, LEADER also joined the webinar to discuss what LEADER has to offer and how to apply. 

View webinar recording below:

 Find out more about the series or register for future webinars here: Farm Business Options Webinars