Let's Talk Poultry Webinar Series
Let's Talk Poultry is series of webinars for Irish poultry producers. Webinar host Rebecca Tierney, Teagasc Poultry Advisor and special guests provide updates and practical advice to allow you to improve production on your unit and potentially increase profits. Participants have the chance to pose their questions to speakers at the end of each webinar.
Upcoming webinars include: | ||
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Wednesday, 22 September | Presenter: |
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Previous Webinars | ||
Wednesday, 16 June 2pm |
Biosecurity |
Presenter: Conor Sheehy, St David’s Poultry Team |
Wednesday, 30 June 2pm |
The SSRH – Planning & Implementation |
Presenters: Ray Langton & Denis Neary, SEAI Martin Dempsey, Commercial Broiler Producer |
Wednesday, 14 July 2pm |
Layer Management – Back to Basics |
Presenter: Robbie Hagwood, Poultry Consultant |
Wednesday, 28 July 2pm |
Cocci – Prevention is better than Cure |
Presenters: Ellie Radford, Huvepharma & Callum Turner, St David’s Poultry Team |
Wednesday, 11 August 2pm |
Understanding Foot Pad Dermatitis |
Presenter: Conor Sheehy, St David’s Poultry Team |
Wednesday, 25 August 2pm |
Biosecurity assessments for broiler and layers units: Irish results |
Presenter: Carla Gomes, Animal Health Ireland |
Wednesday, 8 September | Balcas Energy Solution for Heating Poultry Houses |
Presenters: Colm Hatton, Paula Keelagher and Gerard Owens, Balcas Energy |
Previous Webinars
2020
Webinar host, Rebecca Tierney, Teagasc Poultry Advisor was joined by guest presenters each webinar to discuss prominent topics such as the benefits of eating poultry & eggs; taxation and nutrition.
Let's Talk Poultry Webinar Series, in collaboration with Alltech
Webinar hosts, Rebecca Tierney, Teagasc and Niall Brennan, Poultry Co-ordinator with Alltech Ireland, facilitated this webinar series with guest presenters joining the webinars to discuss prominent topics such as avian influenza, gut health and layer management.