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Animal Genetics

The Teagasc animal genetics programme covers dairy, beef and sheep

The dairy breeding and genetics programme covers three main areas:

Beef breeding and genetics covers two important areas:

Genetic improvement in the suckler cow herd and the sires used on it and achieving fertility targets to maximise farm output. Find out more

The Sheep Breeding and Genetics section has information on breeding and genetics, research and genetics and genomics.