Ten-Point Action Plan on accelerating Dairy Calf to Beef systems in Ireland
Actions based on Breeding, Communications, Knowledge Transfer and Promotion
This action plan has been developed in support of Food Vision 2030, in particular Action 1 – Promote greater integration of dairy and beef sectors especially in relation to the production of beef coming from the dairy sector. Also Action 13 – Develop and support dairy beef systems – of Mission 2 – Goal 1 – Viable and Resilient Primary Producers, with Enhanced Well Being.
The Calf Stakeholder Forum continues to promote several initiatives to improve calf welfare on dairy farms. The quality of the calf leaving the dairy farm remains the key factor in developing a sustainable dairy beef system, and must be a key priority for all stakeholders.
The action points outlined identify actions that can be undertaken at farm level on both beef and dairy farms and at processing level that will ensure optimal calf health and welfare, and will facilitate greater uptake of dairy calf to beef systems.
Download Dairy Beef Action Plan – February 2024 (pdf) Read more on the 10 actions below.