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Teagasc provides training, advice and research for those involved in organic production, those considering converting to organic farming and the wider organic sector.

Organic Farming a step by step guide to conversion February 2021


Organic Cattle and Sheep

Organic Cereals

Organic Horticulture

Organic Dairy Farming

Steps to Organic Conversion

Teagasc, Department of Agriculture, Food & the Marine and organic organisations invite all farmers and members of the public to see organic farming in practice and to meet and speak with the producers and sector’s experts.

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Organic Crops

What are the markets for organic crops? Pat Booth, organic farmer in Co. Laois, is supplying barley to Waterford Distillery and oats to Flahavans.

View all organics videos

View organic publications